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Enjoy this refreshing drink made with the tropical flavor of GOYA® Passion Fruit Cocktail, orange liqueur, chilled Prosecco (or sparkling white grape juice) and fresh raspberries. In just five minutes, you’ll be ready to make a toast!
Ingredients
⅓ cup
(from one 9.6 oz. can) GOYA® Passion Fruit Cocktail, chilled
2 tsp.
orange liqueur
⅔ cup
Prosecco or sparkling white grape juice, chilled
2
fresh raspberries, for garnish
Orange peel curl (optional), for garnish
Directions
Step 1
Combine passion fruit cocktail and liqueur in champagne flute. Slowly add Prosecco (or sparkling white grape juice), and drop in 2 raspberries. Garnish with orange peel, if desired.
New from Goya
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