Arroz con Leche – Spanish Rice PuddingWhat better way to end a meal than with this creamy rice pudding scented with vanilla, citrus, and cinnamon. It comes together in less than 5 minutes but your family will remember it for days!View Recipe
Seafood Paella SaladTreat your family to a fresh new take on the Spanish favorite. Made with GOYA® Yellow Rice, clams, scallops, and shrimp, this Seafood Paella Salad has the same authentic flavor as the classic – just easier!View Recipe
Biscay-Style Cod – Bacalao a la VizcainaWhisk your guests to the Spanish Basque country this evening with traditional, Basque-style salt cod. The secret is in the sauce: a garlicky puree of roasted red peppers enriched with bacon and olive oil. View Recipe
Peruvian Fish Ceviche with CornBrighten your table with this vibrant, Peruvian-style marinated seafood ceviche. Full of fresh citrus flavor, it gets crunch from celery and a spicy kick from the hot red pepper, rocoto. Irresistible!View Recipe
Shrimp in Coconut SauceDig into this succulent shrimp stew! Sauced with a mouth-watering blend of coconut milk and tomato and seasoned with GOYA® Adobo All-Purpose Seasoning with Pepper, it takes just minutes to prepare. Delicious over rice!View Recipe
Spanish Chickpeas with SpinachPerfectly seasoned with cumin and paprika, this comforting side dish of garlicky chick peas and spinach is a classic from Spain. One bite and you’ll understand why!View Recipe
Paella Marinera – Rice with SeafoodEnjoy all your favorite seafood in this timeless Spanish favorite! Tender GOYA® Medium-Grain Rice is infused with a blend of traditional spices, then simmered with seafood – a sensational one-pot meal!View Recipe
Moros y Cristianos – Black Beans and RiceYour family won’t miss the meat when you serve this super-satisfying pot of Cuban black beans and rice. Canned GOYA® Black Beans make it easy; authentic seasonings make it delicious!View Recipe
Galician Style Empanada – Empanada GallegaStuffed with a savory blend of GOYA® Bonito (similar to tuna), tomato, and Manzanilla olives, these flaky pies from the Galician coast of Spain are a snap to make with GOYA® Puff Pastry Dough for Turnovers. Assemble, bake, and enjoy!View Recipe
Yuca with Garlic SauceIf your family likes potatoes, they’re bound to fall in love with the mild, tender root vegetable, yuca. A Hispanic delicacy, it’s scrumptious served with a garlicky olive oil sauce spiked with vinegar.View Recipe