Mexican Quesadillas
Goya takes your taste for authentic Mexican to the max! Add a splash of sizzle to anything with our hot sauces. Now you have 6 ways to enjoy hot - Jalapeño, Ancho, Habanero, Chile with Lime, Árbol and Chipotle Salsita Hot Sauces.
Ingredients
1 pkg. (14 oz.) GOYA® 6" Flour Tortilla
1 can (16 oz.) GOYA® Traditional Refried Pinto Beans
8 oz. KRAFT® Shredded Cheddar Cheese
8 oz. sliced ham (optional)
Garnishes:
1 jar (16 oz.) GOYA® Pico de Gallo Salsa
1 container (8 oz.) sour cream
Your favorite GOYA® Salsita Hot Sauce
2 ripe avocados, peeled and sliced
3 tbsp. chopped fresh cilantro
Directions
| 1. | Preheat oven to 325º F. |
| 2. | Spread 3 tbsp. of refried beans on each of 6 tortillas. Place on baking sheets lined with parchment paper. Portion ham on each tortilla, if desired, and top each with shredded cheese. Cover with another tortilla. |
| 3. | Bake until quesadillas are warmed through and cheese is melted, about 10 minutes. Cut into wedges, sprinkle on cilantro and serve with garnishes. |

Watching Your Sodium Intake?
Low Sodium Black Beans
Try this great recipe with Goya’s reduced sodium products.
Featured Product

Mojo Chipotle
If you still haven’t tried seasoning meat with GOYA® Mojo Chipotle, you’re missing out on a kicked-up flavor with smoky notes.