1. Apetizers & Soups
  2. Main Dishes
  3. Side Dishes
  4. Desserts & Beverages
Meat and Vegetable Stew

Meat and Vegetable Stew

In the Dominican Republic and Puerto Rico, it’s Sancocho. In Cuba, it’s Ajiaco Criollo. No matter what you call it, this traditional Peasant dish is a sumptuous one-pot feast.

Beef and Potato Stew

Beef and Potato Stew

Stews are a classic choice in Latin cuisine and are prepared in a traditional cooking pot called a "caldero", or in a heavy kettle.

Caribbean Beef Turnovers

Caribbean Beef Turnovers

Empanadas, or beef turnovers, are discs of pastry packed with meat. Some turnover recipes call for all manner of fillings, but this GOYA® Empanada recipe features a delicious tomato, onion, garlic and beef mixture.

Black Beans and Rice

Black Beans and Rice

Black Beans and Rice is the perfect family side dish. It’s fast and affordable, and everyone loves the taste. A black bean and rice dish is more than satisfying, too—it’s packed with protein for a healthy meal.

Cuban Shredded Beef

Cuban Shredded Beef

Ropa Vieja is a main course of shredded and braised beef with plenty of healthy, tasty vegetables, like onions, peppers and olives. Our GOYA® Ropa Vieja recipe is sure to satisfy the hungriest of appetites.

Chicken and Rice

Chicken and Rice

Arroz con Pollo is a popular staple in the Caribbean kitchen. Our chicken and rice is extra special with the addition of Sazón GOYA® with Azafrán, which adds color and flavor derived from our unique saffron spice blend.

Rice and Pigeon Peas

Rice and Pigeon Peas

Arroz con Gandules is the meal everyone in the Caribbean wants for the holidays or other celebrations with family and friends. After all, rice and pigeon peas is the classic holiday meal.

Chicken Fricassee

Chicken Fricassee

Chicken Fricassee is a traditional chicken stew from the kitchens of Puerto Rico. Also known as chicken in a pot, this hearty Chicken Fricassee recipe combines a symphony of chicken, potatoes, olives, peppers and peas for a rich, warm main course or side.

Red Kidney Beans and Rice

Red Kidney Beans and Rice

Red beans and rice is a healthful, nutritious part of a classic Caribbean diet and is enjoyed all over the world as a side dish. Our GOYA® Red Kidney Beans and Rice uses plump, tender red beans, CANILLA Extra Long Grain Rice, and flavorful seasonings in a delicious, low-fat complement to any meal.

Shrimp in Coconut Sauce

Shrimp in Coconut Sauce

This recipe is a breeze to prepare and makes for a succulent main course. Combining sautéed shrimp with Goya Coconut Milk and Goya Tomato Sauce creates a savory stew that accompanies rice perfectly. And as if this weren't appetizing enough, every can of Goya Tomato Sauce is packed with potassium and iron, both of which are important for a healthy diet.

La Cocina Goya

More Suggestions from “La Cocina Goya”

Chicken Cracklings

Chicken Cracklings

This finger food is the Caribbean’s version of Buffalo Wings.

Fried Yucca

Fried Yucca

This crispy delight is another way to experience the classic yucca dish. The perfect appetizer for any occasion.

Coconut Flan with Caramel Sauce

Coconut Flan with Caramel Sauce

This recipe is a breeze to prepare and makes for a succulent main course. Combining sautéed shrimp with Goya Coconut Milk and Goya Tomato Sauce creates a savory stew that accompanies rice perfectly. And as if this weren't appetizing enough, every can of Goya Tomato Sauce is packed with potassium and iron, both of which are important for a healthy diet.

Fruit Milkshakes

Fruit Milkshakes

Try our seductive flavors; taste the juicy and sulky milkshakes and Shell the tropical fragrance or our exotic fruits. If you’ve never experienced these delectable fruits before, you’re in for a real treat.