The Original GOYA® MojitoChill out with a refreshing Cuban cocktail. With fresh mint, club soda, rum, and frozen GOYA® Lemon Fruit Pulp, it’s sure to chase summer’s heat away!View Recipe
Tamarind-Glazed RibsTamarind is a tangy fruit that’s popular in Puerto Rico. Cook it with brown sugar, soy sauce, and seasonings for a sweet-n-sticky glaze that's super-delicious with ribs.View Recipe
Caribbean Potato SaladWhat’s a barbecue without potato salad! Swap your usual recipe for this traditional Puerto Rican favorite, chockfull of sweet carrots, beets, peas, and hard-boiled eggs.View Recipe
Piña ColadaKick off your fiesta with the official beverage of Puerto Rico! This refreshingly sweet blend of pineapple and velvety coconut is delicious with or without rum.View Recipe
Argentinean-Style Beef EmpanadasAuthentic Argentinean turnovers are easier than ever with flaky, GOYA® Puff Pastry Dough. Fill with cumin-and-paprika-spiked beef, olives, and raisins. Irresistible!View Recipe
Grilled Skirt Steaks with Chimichurri SauceEnjoy the best of Argentina with a tender, charred steak topped with vibrant chimichurri sauce. Fast, fresh, and super tasty, this South American classic will top the lists at your home, too.View Recipe
Sweet Plantain Sundae with Coconut Caramel SauceTreat your family to banana splits, Latin-style! Ripe plantains, warmed on the grill, are sauced with a luscious, coconut caramel. Serve over ice cream for a tropical delight.View Recipe
Grilled Chicken with Mango Barbecue SauceFor a tropical-style fiesta, jazz up your favorite barbecue sauce with frozen GOYA® Mango Fruit Pulp. Brush onto boneless, skinless chicken breasts and grill to perfection!View Recipe
Tropical ColeslawJuicy ripe mango, fresh cilantro, and a bright, lemony dressing turns everyday ’slaw into your new favorite side dish for tropical summertime barbecues.View Recipe
GOYA® Ice Cream SlidersWhat’s better than ice cream for dessert? Sandwich your favorite flavors between caramel-frosted GOYA® Maria Cookies for the ultimate summer treat.View Recipe
Mediterranean Chickpea SaladCelebrate the taste of the sunny Mediterranean! Toss hearty chick peas with tomato, crunchy cucumber, and creamy mozzarella. Dress with a bright, lemony vinaigrette.View Recipe
Grilled Lemon and Herb ChickenTurn everyday chicken into a feast of flavor with our vibrant lemon marinade starring garlic, cumin, and GOYA® Adobo All-Purpose Seasoning with Pepper.View Recipe
Strawberry and Chocolate Ice Cream CakeWith GOYA® Strawberry Fruit Pulp, summertime heaven is just 25 minutes away. Stir into vanilla ice cream, add chocolate crust and topping, and relax!View Recipe
Carne Asada – Mexican-Style Grilled SteakBring the magic of Mexico into your backyard with citrus-and-garlic-marinated skirt steak. Grill to a delicious char and serve!View Recipe
Mexican GuacamoleTurn up the flavor! Authentic Mexican guacamole perks up buttery, mashed avocados with lemon, fresh cilantro and fiery GOYA® Whole Jalapeño Peppers.View Recipe
The Original MargaritaStart the party with a pitcher of icy-cold margaritas! This classic Mexican cocktail is a tangy blend of tequila and GOYA® Lemon Juice, sweetened with orange liqueur.View Recipe
Grilled Mojo Pork ChopsSay hello to the taste of Cuba! Marinated in a tangy blend of bitter orange, garlic, and spices, pork chops exit the grill extra-juicy, extra-delicious.View Recipe
Moros y Cristianos – Black Beans and RiceSimmered together, beans and rice soak up so much flavor from herbs and veggies in this authentic Cuban side dish. Perfect with grilled meats, seafood, and poultry.View Recipe