Cheeseburger Rice

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La Cocina Goya

For the most flavorful Cheeseburger Rice skillet meal you have ever tasted, reach for GOYA® Yellow Rice – Spanish Style! The perfect blend of herbs and spices, GOYA® Yellow Rice – Spanish Style takes the guesswork out of making amazing rice. Simply mix the rice with cooked ground beef and top with cheese for a one-pot meal your family will love, any night of the week!

  • Ingredients
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1 tbsp.

Extra Virgin Olive Oil
ChefsBest Excellence Award

Winner of the ChefsBest® Excellence Award for overall quality.*

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1 lb.

ground beef (80% lean)


medium yellow onion, finely chopped (about ½ cup)

1 tbsp.

GOYA® Minced Garlic, or 4 cloves garlic, finely chopped

1 can (8 oz.)

2 tsp.

chili powder

1 box (7 oz.)

GOYA® Yellow Rice – Spanish Style

½ cup

shredded cheddar cheese

*The ChefsBest® Excellence Award is awarded to brands that surpass quality standards established by independent professional chefs.


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Step 1

Heat oil in 12” skillet over medium-high heat. Add beef, onions and garlic. Cook, breaking up beef with wooden spoon, until beef is browned and vegetables are soft, about 5 minutes; drain and discard fat. Stir in tomato sauce and chili powder until combined, season with Adobo. Transfer beef to plate.

Step 2

In same skillet, bring 2 cups water to boil. Stir in contents of yellow rice mix; boil 30 seconds. Reduce heat to medium low. Simmer, covered, until rice is tender and water is absorbed, about 25 minutes.

Step 3

Remove skillet from heat; stir in reserved beef mixture. Sprinkle cheese on top of beef and rice. Let skillet sit, covered, until cheese is melted, about 5 minutes more. Serve warm.

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Main Dishes Under 40

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