Passion Fruit Caipirinha
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Refreshing passionfruit cocktail juice adds a sweet and tangy finish to a classic Brazilian Caipiriñas..
Ingredients
3
limes, cut into wedges
⅓ cup
granulated sugar
1 cup
cachaça liquor
1 cup
(from 33.8 oz. tetra pack) GOYA® Passion Fruit Cocktail
ice cubes
lime wheels
small sprigs mint
Directions
Step 1
In glass jug or pitcher, combine lime wedges and sugar; muddle until limes are juiced and sugar is dissolved. Stir in cachaça and passion fruit cocktail.
Step 2
Divide mixture, including lime wedges, among 6 glasses filled with ice. Garnish each glass with lime wheel and mint sprig.
Note: Before cutting limes, roll on counter to help release all of the juice.
New from Goya
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Yaritsa Rodriguez
AMAZING!!!!!!
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