Citrus Recipes

Enjoy the Seasonal Citrus Flavors

Avocado and Grapefruit Salad

Light, delicious, and a guaranteed hit! Prep it by mixing romaine lettuce with juicy grapefruit, avocado, red onions and grilled chicken; dress it with a zesty vinaigrette made with lemon juice, garlic, honey, cilantro and our rich-tasting GOYA® Extra Virgin Olive Oil.

Get The Recipe
Extra Virgin Olive Oil
Extra Virgin Olive Oil

To prepare the best plates, make sure you have GOYA® Extra Virgin Olive Oil in your pantry. Winner of the ChefsBest® Excellence Award for its highest quality, it offers a robust flavor that comes from the finest olives.

 

The ChefsBest® Excellence Award is awarded to brands that surpass quality standards established by independent professional chefs.

Arugula Salad with Pear Nectar Vinaigrette

The secret to this yummy and fresh recipe is in its dressing: made with GOYA® Pear Nectar, lemon juice, Dijon mustard, olive oil, a bit of garlic, Sazonador Total and pepper. Just toss the vinaigrette with arugula, pear slices, feta cheese, and enjoy!

Get The Recipe
Pear Nectar
Pear Nectar

Our flavorful and refreshing GOYA® Pear Nectar is a fantastic drink you can enjoy with your family this season. Its sweet and slightly tart flavor comes from the highest quality fruits. Try it on its own as a drink or use it as an ingredient to prep unique recipes, like our Arugula Salad with Pear Nectar Vinaigrette.

Shrimp Ceviche with Avocado

Here’s a ceviche your whole family will enjoy! In this easy recipe, shrimp is “cooked” in GOYA® Ceviche, a mouthwatering citrusy marinade that comes ready to use. Simply add avocado and fresh cilantro, and enjoy it as an entrée or appetizer that’s as light as the summer breeze.

Get The Recipe
Ceviche
Ceviche

Making delicious ceviches has never been this easy! Simply cover your fish and seafood with GOYA® Ceviche, a classic blend of lime juice, onions and spices. You’ll see how it “cooks” all by itself and adds a fantastic flavor. Try it in our Shrimp Ceviche with Avocado recipe.

Tropical Coleslaw

Fresh, colorful and tropical! This fantastic salad is made with shredded cabbage, juicy mango chunks, hot pepper flakes and tomato. Everything gets dressed with mayo and a splash of citrus with GOYA® Lemon Juice.

Get The Recipe
Lemon Juice
Lemon Juice

Enjoy that unique and citrusy flavor you love about lemons, anytime! Our practical GOYA® Lemon Juice comes ready to be part of all your dishes, drinks, dressings and desserts. Use it on all recipes that call for lemon.

Slow Cooker Cochinita Pibil Tacos

Cochinita pibil is a traditional Mexican pulled pork dish. To achieve its great flavor, the pork is marinated with several spices, onions and the delicious citrusy flavor of GOYA® Naranja Agria - Bitter Orange. Simmered in a slow cooker, then shredded and put in warm tortillas, you can enjoy delicious tacos!

Get The Recipe
Naranja Agria-Bitter Orange
Naranja Agria-Bitter Orange

Prepare your meat and poultry dishes with the citrus flavor of GOYA® Naranja Agria - Bitter Orange. It will give them an extraordinary Latin touch! Try this convenient marinade in our Mexican Pulled Pork Tacos recipe.

Grilled Lemon-Herb Chicken

A Caribbean favorite perfect to enjoy outdoors! To prep, simply marinate chicken in a blend of citrusy GOYA® Lemon Juice and Adobo All-Purpose Seasoning with Pepper and let it marinate overnight. The extraordinary flavor will delight everyone at your table!

Get The Recipe
Adobo All-Purpose Seasoning with Pepper
Adobo All-Purpose Seasoning with Pepper

Make your dishes taste their best with a shake of GOYA® Adobo All-Purpose Seasoning with Pepper. It’s the perfect blend of salt, pepper and Latin spices, ideal for your meat, fish and poultry meals. Just add it to your favorite recipes!

Grilled Octopus and Chorizo Skewers with Pomegranate Salsa

If you have a barbecue in mind, this recipe is for you. Skewers made with GOYA® Octopus in Olive Oil and chorizo are grilled and served with a fresh and colorful salsa made with lemon juice, pomegranate, red onion, cucumber, cilantro and GOYA® Extra Virgin Olive Oil.

Get The Recipe
Octopus in Olive Oil
Octopus in Olive Oil

Make the most exquisite octopus dishes in a flash! Our GOYA® Octopus in Olive Oil is imported from Spain, and besides loving its great taste and texture; you’ll love how practical it is. It comes pre-cut into bite-size chunks ready to be part of your meals. Use it to enhance all your seafood dishes whether as a salad ingredient, in your rice or paella. It’s not only delicious, but also a great source of protein!

Mexican Lime Maria IceBox Cake

An exquisite citrusy no-bake cake! This creamy treat is served cold and is made with crunchy layers of GOYA® Maria Cookies and lime-flavored cream. This citrus cream is made with lime zest and juice, mixed with cream cheese, evaporated and condensed milk.

Get The Recipe
Maria Cookies
Maria Cookies

A favorite in Latin America and Spain, these cookies are simply perfect to enjoy at any moment. You’ll be delighted with their sweetness and crunchy texture, whether you try them by themselves or as an ingredient for unforgettable recipes, like our Mexican Lime Maria Icebox Cake.

The Original Goya Mojito

Is it getting hot? Cool off with a cold and refreshing Cuban mojito! Make this classic drink in no time with GOYA® Lime Fruit Pulp, mint, sugar, club soda and a splash of rum for the adults. Cheers!

Get The Recipe
Lime Fruit Pulp
Lime Fruit Pulp

Make an endless variety of delicacies with GOYA® Lime Fruit Pulp. This freshly squeezed ingredient has both the juice and pulp of the lemon and is frozen right away to preserve its flavor. Use it to prep delicious desserts, drinks and so much more.

View All
Share

Citrus Recipes

Enjoy the Seasonal Citrus Flavors

Avocado and Grapefruit Salad
Extra Virgin Olive Oil
Extra Virgin Olive Oil

To prepare the best plates, make sure you have GOYA® Extra Virgin Olive Oil in your pantry. Winner of the ChefsBest® Excellence Award for its highest quality, it offers a robust flavor that comes from the finest olives.

 

The ChefsBest® Excellence Award is awarded to brands that surpass quality standards established by independent professional chefs.

Light, delicious, and a guaranteed hit! Prep it by mixing romaine lettuce with juicy grapefruit, avocado, red onions and grilled chicken; dress it with a zesty vinaigrette made with lemon juice, garlic, honey, cilantro and our rich-tasting GOYA® Extra Virgin Olive Oil.

Get The Recipe
Arugula Salad with Pear Nectar Vinaigrette
Pear Nectar
Pear Nectar

Our flavorful and refreshing GOYA® Pear Nectar is a fantastic drink you can enjoy with your family this season. Its sweet and slightly tart flavor comes from the highest quality fruits. Try it on its own as a drink or use it as an ingredient to prep unique recipes, like our Arugula Salad with Pear Nectar Vinaigrette.

The secret to this yummy and fresh recipe is in its dressing: made with GOYA® Pear Nectar, lemon juice, Dijon mustard, olive oil, a bit of garlic, Sazonador Total and pepper. Just toss the vinaigrette with arugula, pear slices, feta cheese, and enjoy!

Get The Recipe
Shrimp Ceviche with Avocado
Ceviche
Ceviche

Making delicious ceviches has never been this easy! Simply cover your fish and seafood with GOYA® Ceviche, a classic blend of lime juice, onions and spices. You’ll see how it “cooks” all by itself and adds a fantastic flavor. Try it in our Shrimp Ceviche with Avocado recipe.

Here’s a ceviche your whole family will enjoy! In this easy recipe, shrimp is “cooked” in GOYA® Ceviche, a mouthwatering citrusy marinade that comes ready to use. Simply add avocado and fresh cilantro, and enjoy it as an entrée or appetizer that’s as light as the summer breeze.

Get The Recipe
Tropical Coleslaw
Lemon Juice
Lemon Juice

Enjoy that unique and citrusy flavor you love about lemons, anytime! Our practical GOYA® Lemon Juice comes ready to be part of all your dishes, drinks, dressings and desserts. Use it on all recipes that call for lemon.

Fresh, colorful and tropical! This fantastic salad is made with shredded cabbage, juicy mango chunks, hot pepper flakes and tomato. Everything gets dressed with mayo and a splash of citrus with GOYA® Lemon Juice.

Get The Recipe
Slow Cooker Cochinita Pibil Tacos
Naranja Agria-Bitter Orange
Naranja Agria-Bitter Orange

Prepare your meat and poultry dishes with the citrus flavor of GOYA® Naranja Agria - Bitter Orange. It will give them an extraordinary Latin touch! Try this convenient marinade in our Mexican Pulled Pork Tacos recipe.

Cochinita pibil is a traditional Mexican pulled pork dish. To achieve its great flavor, the pork is marinated with several spices, onions and the delicious citrusy flavor of GOYA® Naranja Agria - Bitter Orange. Simmered in a slow cooker, then shredded and put in warm tortillas, you can enjoy delicious tacos!

Get The Recipe
Grilled Lemon-Herb Chicken
Adobo All-Purpose Seasoning with Pepper
Adobo All-Purpose Seasoning with Pepper

Make your dishes taste their best with a shake of GOYA® Adobo All-Purpose Seasoning with Pepper. It’s the perfect blend of salt, pepper and Latin spices, ideal for your meat, fish and poultry meals. Just add it to your favorite recipes!

A Caribbean favorite perfect to enjoy outdoors! To prep, simply marinate chicken in a blend of citrusy GOYA® Lemon Juice and Adobo All-Purpose Seasoning with Pepper and let it marinate overnight. The extraordinary flavor will delight everyone at your table!

Get The Recipe
Grilled Octopus and Chorizo Skewers with Pomegranate Salsa
Octopus in Olive Oil
Octopus in Olive Oil

Make the most exquisite octopus dishes in a flash! Our GOYA® Octopus in Olive Oil is imported from Spain, and besides loving its great taste and texture; you’ll love how practical it is. It comes pre-cut into bite-size chunks ready to be part of your meals. Use it to enhance all your seafood dishes whether as a salad ingredient, in your rice or paella. It’s not only delicious, but also a great source of protein!

If you have a barbecue in mind, this recipe is for you. Skewers made with GOYA® Octopus in Olive Oil and chorizo are grilled and served with a fresh and colorful salsa made with lemon juice, pomegranate, red onion, cucumber, cilantro and GOYA® Extra Virgin Olive Oil.

Get The Recipe
Mexican Lime Maria IceBox Cake
Maria Cookies
Maria Cookies

A favorite in Latin America and Spain, these cookies are simply perfect to enjoy at any moment. You’ll be delighted with their sweetness and crunchy texture, whether you try them by themselves or as an ingredient for unforgettable recipes, like our Mexican Lime Maria Icebox Cake.

An exquisite citrusy no-bake cake! This creamy treat is served cold and is made with crunchy layers of GOYA® Maria Cookies and lime-flavored cream. This citrus cream is made with lime zest and juice, mixed with cream cheese, evaporated and condensed milk.

Get The Recipe
The Original Goya Mojito
Lime Fruit Pulp
Lime Fruit Pulp

Make an endless variety of delicacies with GOYA® Lime Fruit Pulp. This freshly squeezed ingredient has both the juice and pulp of the lemon and is frozen right away to preserve its flavor. Use it to prep delicious desserts, drinks and so much more.

Is it getting hot? Cool off with a cold and refreshing Cuban mojito! Make this classic drink in no time with GOYA® Lime Fruit Pulp, mint, sugar, club soda and a splash of rum for the adults. Cheers!

Get The Recipe