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Everyone’s favorite! These delicious and versatile black beans, winners of the ChefsBest® Excellence Award,* have an amazing earthy flavor and a smooth and creamy texture. A staple in many recipes, like the classic beans and rice, they’re also an ideal ingredient to make soups, stews and many more dishes. They contain fiber, iron and potassium, and are cholesterol and gluten free. Try them!

 

• Low fat

• No Saturated Fat

0g Trans Fat

• No Cholesterol

• Excellent Source of Fiber

• Good Source of Iron and Potassium

• Kosher

• Gluten Free 

• Sizes: 10.5 oz., 15.5 oz., 29 oz., 47 oz., 110 oz.

Gluten Free

0g Trans Fat

Kosher

ChefsBest Excellence Award

Winner of the ChefsBest® Excellence Award for overall quality.*

*The ChefsBest® Excellence Award is awarded to brands that surpass quality standards established by independent professional chefs.

Nutrition Facts

Serving Size ½ cup (122 g)

130

Calories

Amount Per Serving

Calories 130

% Daily Value*

Total Fat 0.5g

1%

Saturated Fat 0g

0%

Trans Fat 0g

Cholesterol 0mg

0%

Sodium 410mg

18%

Total Carbohydrate 23g

8%

Dietary Fiber 6g

21%

Total Sugars 1g

Includes 0g Added Sugars

0%

Protein 8g

Vitamin D 0mcg

0%

Calcium 48mg

4%

Iron 2mg

10%

Potassium 550mg

10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

BLACK BEANS, WATER, SALT.

Available In

10.5

oz.

15.5

oz.

29

oz.

47

oz.

110

oz.