Chick peas are a favorite ingredient in many different kitchens around the world, from India to the Middle East and all the way to Latin America. They have a slightly nutty taste, a buttery texture and are super versatile! Use them to make a variety of soups, salads, chili and stews, and popular recipes like hummus or falafel. Enjoy them in this low sodium version, with the same great taste you already love. They contain fiber, iron and potassium, and they’re cholesterol and gluten free.
• Low sodium – now with sea salt
• No fat
• No cholesterol
• Good source of fiber
• Good source of iron and potassium
• Kosher
• Gluten free
• Sizes: 15.5 oz., 29 oz., 46 oz.
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While we make reasonable efforts to ensure that product information is accurate, product labels and ingredient information may vary from time to time based on geographic region, the suppliers used by Goya Foods, Inc. (“Goya”), changes in ingredient formulations, or updates to product labeling. Labels may also differ by country of origin and with respect to the authorization to use certain third-party Certification Marks such as USDA Organic, Non-GMO, Kosher, Gluten-Free, or Vegan and/or Geographic Indications such as Protected Designation of Origin.
Ingredients
<p>CHICK PEAS, WATER, SEA SALT, DISODIUM EDTA (FOR COLOR RETENTION).</p>
Recognitions
Evaluated by the Good Housekeeping institute.§
Disclaimers
§ Evaluated by the Good Housekeeping institute.
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