Grilled Mexican Corn with Chipotle Mayo
<p>A delicious side dish or appetizer! This rich <em>Grilled Mexican Corn with Chipotle Mayo </em>has a fabulous smoky and spicy flavor that’s perfect to cook on your grill. Prepare it easily by mixing mayo with GOYA® <a title="Chipotle Peppers in Adobo Sauce" href="https://goya.com/en/products/chipotle-peppers-in-adobo-sauce" data-udi="https://goya.com/en/products/chipotle-peppers-in-adobo-sauce">Chipotle Peppers in Adobo Sauce</a> and then spreading this savory mixture over grilled corn on the cob. Finally, top with delicious GOYA® <a title="Queso Fresco" href="https://goya.com/en/products/queso-fresco" data-udi="https://goya.com/en/products/queso-fresco">Queso Fresco</a>, oregano, and cilantro – delicious! And here’s a tip: for a smooth, lump-free chipotle mayo, puree it in a blender or food processor.</p>
Total Time
30m
Prep Time:20m
Yields:6 Servings
Ingredients
1 tbsp.
6
2
½ cup
1 tbsp.
½ tsp.
6
Directions
Step 1
Step 2
Step 3
Step 4
Step 5
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Grilled Mexican Corn with Chipotle Mayo
Prep Time: 20m
Total time: 30m
Yields: 6 Servings
Ingredients
1 tbsp.
6
2
½ cup
1 tbsp.
½ tsp.
6
Directions
Step 1
Step 2
Step 3
Step 4
Step 5
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