Stuffed poblano peppers are one of Mexico’s most traditional dishes. Enjoy this flavorful classic at home with GOYA® Chiles Rellenos, ready to heat and serve. Following the traditional recipe, these soft peppers are roasted, stuffed with white cheese, dipped in egg batter, fried and drizzled with a mild tomato sauce. Try them and fall even more in love with authentic Mexican!
• An excellent source of vitamin C per serving
• A good source of protein and vitamin A per serving
• Size: 13 oz. (contains 2 peppers)
Contains Egg, Milk, Soy, Wheat.
<p><strong>STUFFED PEPPER INGREDIENTS:</strong><br /> ROASTED POBLANO PEPPER, CHEESE (MILK, CALCIUM CHLORIDE, IODIZED SALT, AND RENNET), EGG WHITE, WHEAT FLOUR, IODIZED SALT, SPICES, NON-HYDROGENATED VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA OIL, PALM OIL).</p> <p><strong>SAUCE INGREDIENTS: </strong>TOMATO, ONION, IODIZED SALT, GARLIC</p> <p>Contains Egg, Milk, Soy, Wheat.</p>
Learn step by step how to prepare dishes with an authentic Latin touch, like ham, turkey, and other classics such as roast pork shoulder, pasteles, and hallacas, all made with the GOYA® line of Seasonings and Marinades.
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