Cooking Bases

Fans of Latin cuisines know that many delicious, authentic soups, stews, bean and rice dishes owe their rich flavor to traditional, flavor-packed blends of aromatic ingredients. Goya does the work for you! Save time with our cooking bases Sofrito and Recaito... you can be sure the end result will be succulent!

Recaito
Recaito
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Goya Recaito, a unique cilantro-based seasoning. Goya saut├ęs cilantro, green pepper, onion and garlic in olive oil to create this rich, thick base that enhances the flavor of your beans, rice, soups and stews.

Crushed Tomatillo
Crushed Tomatillo

Is made from tomatillo, sometimes called miltomate or tomate verde ("green tomato" not a true tomato, belongs in the berry family).

Mole
Mole

A classic Mexican sauce made from a blend of dried chiles, spices, nuts and seeds, used to stew or cook poultry or meat.

Sofrito
Sofrito

This aromatic cooking base combines the bold flavors of tomato, onion, green peppers, cilantro and garlic, saving you valuable prep time in the kitchen. A heaping spoonful of Sofrito added to soups and stews is a classic first-step ingredient to authentic Latino cooking.

Achiotina
Achiotina

Achiotina vegetal
Achiotina vegetal

Chipotle Sauce Home Style
Chipotle Sauce Home Style

Mexican Green Salsa
Mexican Green Salsa

Mexican Red Salsa
Mexican Red Salsa

Sazón Líquido Picante
Sazón Líquido Picante

Sazón Líquido Tipico
Sazón Líquido Tipico