Canned and Jarred Peppers
Add a spicy kick to your meals with Goya’s colorful array of chile peppers. We offer a range of flavor and heat to suit your every mood.
Chipotle Peppers in Adobo Sauce
Dried chiles from smoked jalapeños. They add a won-derfully rich smokey flavor to a wide variety of barbecue sauces and chicken. Also great for frijoles charros.
Diced Green Chiles
Their versatility, tang and aroma make Green Chiles a favorite ingredient for chefs worldwide. And they will become one of yours too! GOYA’s top quality Diced Green Chiles go perfectly with every Mexican meal. Use them to add heat to any dish, including kosher meals.
Hot Pickled Peppers
Classic hot pickled peppers in vinegar. Shake a few drops on your favorite foods. Your choice of red or green.
Named after Jalapa, the capital city of Veracruz, Mexico, jalapeños are a staple hot chile pepper in Mexican cuisine.
Whole Jalapeños Peppers
GOYA® Whole Jalapeño Peppers add a burst of heat and flavor, wherever you use them.