Delicious Recipes with Award-Winning GOYA® Extra Virgin Olive Oil

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Delicious Recipes with Award-Winning GOYA® Extra Virgin Olive Oil

11 Recipes
Extra Virgin Olive Oil

1 of 11

Grilled Chicken and Veggie Pasta Salad

Extra Virgin Olive Oil

A colorful and delicious veggie pasta salad! The star of this recipe is GOYA® Extra Virgin Olive Oil – its robust and rich flavor helps to marinate the chicken and veggies perfectly and enhances the dressing’s flavor along with lemon juice and Sazonador Total.

 

 

Prepare the most exquisite dishes with GOYA® Extra Virgin Olive Oil, winner of the ChefsBest® Excellence Award for its incredible quality. Enjoy the delicious and robust flavor that comes from the first pressing of the finest Spanish olives.

 

* The ChefsBest® Excellence Award is awarded to brands that surpass quality standards established by independent professional chefs.

Prep time

25m

Total time

40m

Yields

6

Servings

Try the Recipe
Extra Virgin Olive Oil

2 of 11

Springtime Linguini with Peas and Leeks

Extra Virgin Olive Oil

Celebrate spring with this colorful pasta featuring a medley of seasonal herbs, vegetables and a dash of tangy lemon juice, all coated with bold, silky Extra Virgin Olive Oil. So fresh, so good!

 

 

Prepare the most exquisite dishes with GOYA® Extra Virgin Olive Oil, winner of the ChefsBest® Excellence Award for its incredible quality. Enjoy the delicious and robust flavor that comes from the first pressing of the finest Spanish olives.

 

* The ChefsBest® Excellence Award is awarded to brands that surpass quality standards established by independent professional chefs.

Prep time

15m

Total time

25m

Yields

4

Servings

Try the Recipe
Extra Virgin Olive Oil

3 of 11

Oven Roasted Tomato and Manchego Tartlets

Extra Virgin Olive Oil

Crispy, creamy, and so delicious! These colorful tartlets are topped with succulent roasted tomatoes, melted Spanish Manchego cheese, thyme, and a silky drizzle of exquisite GOYA® Extra Virgin Olive Oil.

 

 

Prepare the most exquisite dishes with GOYA® Extra Virgin Olive Oil, winner of the ChefsBest® Excellence Award for its incredible quality. Enjoy the delicious and robust flavor that comes from the first pressing of the finest Spanish olives.

 

* The ChefsBest® Excellence Award is awarded to brands that surpass quality standards established by independent professional chefs.

Prep time

25m

Total time

1h 20m

Yields

8

Servings

Try the Recipe
Extra Virgin Olive Oil

4 of 11

Chick Peas and Amaranth Falafel

Extra Virgin Olive Oil

To make this unique version of a falafel, cooked amaranth is mixed with mashed chickpeas, shallots and spices. Then little patties are formed and fried in GOYA® Extra Virgin Olive Oil until soft and crispy. You have to try them!

 

 

Prepare the most exquisite dishes with GOYA® Extra Virgin Olive Oil, winner of the ChefsBest® Excellence Award for its incredible quality. Enjoy the delicious and robust flavor that comes from the first pressing of the finest Spanish olives.

 

* The ChefsBest® Excellence Award is awarded to brands that surpass quality standards established by independent professional chefs.

Prep time

10m

Total time

45m

Yields

24

falafels

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Extra Virgin Olive Oil

5 of 11

Roasted Asparagus and Carrots with Crispy Serrano Ham

Extra Virgin Olive Oil

Pair your entrées with this flavorful side dish! Here, roasted asparagus and carrots are enhanced with the bold flavor of GOYA® Extra Virgin Olive Oil, Adobo, and crispy chopped Serrano ham.

 

 

Prepare the most exquisite dishes with GOYA® Extra Virgin Olive Oil, winner of the ChefsBest® Excellence Award for its incredible quality. Enjoy the delicious and robust flavor that comes from the first pressing of the finest Spanish olives.

 

* The ChefsBest® Excellence Award is awarded to brands that surpass quality standards established by independent professional chefs.

Prep time

15m

Total time

45m

Yields

6

Servings

Try the Recipe
Extra Virgin Olive Oil

6 of 11

Mediterranean Chickpea Salad

Extra Virgin Olive Oil

Prepare this delicious bean salad in minutes by mixing chickpeas with cherry tomatoes, cucumber, red onion, and mozzarella cubes. The final touch is the zesty dressing made with GOYA® Extra Virgin Olive Oil, a splash of lemon juice and Adobo.

 

 

Prepare the most exquisite dishes with GOYA® Extra Virgin Olive Oil, winner of the ChefsBest® Excellence Award for its incredible quality. Enjoy the delicious and robust flavor that comes from the first pressing of the finest Spanish olives.

 

* The ChefsBest® Excellence Award is awarded to brands that surpass quality standards established by independent professional chefs.

Prep time

15m

Total time

20m

Yields

4

Servings

Try the Recipe
Extra Virgin Olive Oil

7 of 11

Tuna and Quinoa Nicoise Salad

Extra Virgin Olive Oil

We gave the classic Niçoise salad a yummy and nutritious twist by prepping it with quinoa! This colorful salad is made with tuna and seasonal veggies, tossed with a delicious vinaigrette made with fresh tarragon, dijon, and GOYA® Extra Virgin Olive Oil. Try it!

 

 

Prepare the most exquisite dishes with GOYA® Extra Virgin Olive Oil, winner of the ChefsBest® Excellence Award for its incredible quality. Enjoy the delicious and robust flavor that comes from the first pressing of the finest Spanish olives.

 

* The ChefsBest® Excellence Award is awarded to brands that surpass quality standards established by independent professional chefs.

Prep time

15m

Total time

35m

Yields

4

Servings

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Extra Virgin Olive Oil

8 of 11

Spice-Rubbed Pork Tenderloin with Spring Mixed Pea Salad

Extra Virgin Olive Oil

Make an elegant and complete meal by pairing spice-rubbed pork with a colorful pea salad! The key to its amazing flavor? Using GOYA® Extra Virgin Olive Oil to add its bold and rich flavor.  

 

 

Prepare the most exquisite dishes with GOYA® Extra Virgin Olive Oil, winner of the ChefsBest® Excellence Award for its incredible quality. Enjoy the delicious and robust flavor that comes from the first pressing of the finest Spanish olives.

 

* The ChefsBest® Excellence Award is awarded to brands that surpass quality standards established by independent professional chefs.

Prep time

25m

Total time

1h 5m

Yields

4

Servings

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Extra Virgin Olive Oil

9 of 11

Spanish Lamb Chops with Alioli Sauce

Extra Virgin Olive Oil

In this Catalonian classic, baby lamb chops are marinated with rosemary, garlic and rich GOYA® Extra Virgin Olive Oil, and then grilled until tender. Serve with a creamy alioli sauce for a robust and garlicky flavor you’ll love.

 

 

Prepare the most exquisite dishes with GOYA® Extra Virgin Olive Oil, winner of the ChefsBest® Excellence Award for its incredible quality. Enjoy the delicious and robust flavor that comes from the first pressing of the finest Spanish olives.

 

* The ChefsBest® Excellence Award is awarded to brands that surpass quality standards established by independent professional chefs.

Prep time

15m

Total time

35m

Try the Recipe
Extra Virgin Olive Oil

10 of 11

Baked Cod with Smoky Pepper Ragout

Extra Virgin Olive Oil

In this Spanish-flavored entrée, cod is gently cooked with a savory sauce made with veggies, olives, and spices. Drizzle with luscious GOYA® Extra Virgin Olive Oil to enhance the flavor even more, and sprinkle with parsley before serving.

 

 

Prepare the most exquisite dishes with GOYA® Extra Virgin Olive Oil, winner of the ChefsBest® Excellence Award for its incredible quality. Enjoy the delicious and robust flavor that comes from the first pressing of the finest Spanish olives.

 

* The ChefsBest® Excellence Award is awarded to brands that surpass quality standards established by independent professional chefs.

Prep time

10m

Total time

35m

Yields

4

Servings

Try the Recipe
Extra Virgin Olive Oil

11 of 11

Stir-Fried Rice with Pork

Extra Virgin Olive Oil

This tasty recipe, inspired by Chinese fried rice, is made by frying eggs, pork, ham, peas, onions and carrots in a pan with the great flavor of GOYA® Extra Virgin Olive Oil. Then, cook it all together with yellow rice and enjoy!

 

 

Prepare the most exquisite dishes with GOYA® Extra Virgin Olive Oil, winner of the ChefsBest® Excellence Award for its incredible quality. Enjoy the delicious and robust flavor that comes from the first pressing of the finest Spanish olives.

 

* The ChefsBest® Excellence Award is awarded to brands that surpass quality standards established by independent professional chefs.

Prep time

10m

Total time

45m

Yields

4

Servings

Try the Recipe
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