Puerto Rican Rice and Beans

Name: Puerto Rican Rice and Beans
Prep time: 5M
Total time: 20M
Yield: 4 Servings
Cuisine: Caribbean
Ingredients: 2 tbsp. GOYA® Extra Virgin Olive Oil; 2 tbsp. GOYA® Sofrito; 1 packet Sazón GOYA® without Annatto; ½ packet GOYA® Chicken Flavored Bouillon; ⅛ tsp. GOYA® Oregano Leaf; ½ cup GOYA® Tomato Sauce; 1 can GOYA® Pink Beans, drained and rinsed; GOYA® Adobo All-Purpose Seasoning with Pepper, to taste; 2 cups CANILLA® Extra Long Grain Rice, cooked according to package directions

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<h2 class="subheader">A Saucy Caribbean Classic</h2> Puerto Rican Beans — also called Pink Beans and Rice — is a saucy, satisfying dish from the Caribbean that will simmer to the top of your go-to recipe list in no time! The heart of this dish is soft, plump, GOYA® <a title="Pink Beans" href="https://goya.com/en/products/pink-beans-can" data-id="6006">Pink Beans</a>. Served over rice, these nutritious nuggets of flavor make a delicious accompaniment to all of your favorite meats, poultry, and seafood. This authentic recipe takes only 20 minutes—start to finish. Why not try it tonight!

Total Time

20m

Prep Time:5m

Yields:4 Servings

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Ingredients

2 tbsp.

GOYA® Extra Virgin Olive Oil

2 tbsp.

GOYA® Sofrito

1 packet

GOYA® Sazón without Annatto

½ packet

GOYA® Chicken Flavored Bouillon

⅛ tsp.

GOYA® Oregano Leaf

½ cup

GOYA® Tomato Sauce

1 can
(15.5 oz.)

GOYA® Pink Beans, drained and rinsed

GOYA® Adobo All-Purpose Seasoning with Pepper, to taste

2 cups

GOYA® Canilla® Extra Long Grain Rice, cooked according to package directions

Directions

Kitchen View

Step 1

Heat oil in 4-qt. saucepan over medium-high heat. Add sofrito, sazón, bouillon and oregano. Cook until vegetable mixture becomes soft and fragrant, 1 – 2 minutes. Add ½ cup water, beans and tomato sauce to vegetable mixture. Bring water to a boil; reduce heat to medium low and simmer, stirring occasionally, until flavors come together and bean mixture becomes thick, about 15 minutes. Season beans with adobo.

Step 2

Divide rice evenly among serving plates. Serve seasoned beans on top or alongside rice.

Save Time and Add Flavor with GOYA® Sofrito!

Sofrito — a puree of tomatoes, onions, green peppers, cilantro and garlic — is used as a flavor-packed cooking base in many Latino dishes; like soups, stews and seasoned beans. But making the mixture yourself can be time consuming — so we took the freshest ingredients and prepped them for you. Simply add a heaping spoonful or two of GOYA® Sofrito to your favorite dishes and enjoy the authentic flavors you love, without the work.

Save Time and Add Flavor with GOYA® Sofrito!

Sofrito — a puree of tomatoes, onions, green peppers, cilantro and garlic — is used as a flavor-packed cooking base in many Latino dishes; like soups, stews and seasoned beans. But making the mixture yourself can be time consuming — so we took the freshest ingredients and prepped them for you. Simply add a heaping spoonful or two of GOYA® <a href="https://www.goya.com/en/products/sofrito/">Sofrito</a> to your favorite dishes and enjoy the authentic flavors you love, without the work.