GOYA® Dominican Red Beans are a favorite in the Dominican Republic. They are rich-tasting, nutritious and part of the wide variety of dried beans that GOYA® has for you. This ingredient is perfect for preparing a myriad of traditional recipes like Dominican Beans, Moro – Dominican Red Beans and Rice, and even delicious desserts like Habichuelas con Dulce – Sweet Dominican Beans. Enjoy their robust flavor by preparing them in an easy way. Simply soak them ahead of time and cook them in a pressure cooker or slow cooker. You’re going to love their fantastic flavor! Keep them in your pantry, and enjoy them in a wide variety of dishes, such as soups and stews. They’re also a perfect ingredient to add to a vegetarian or vegan diet.
Get inspired by preparing delicious recipes with GOYA® Dominican Red Beans.
• Excellent source of fiber
• Good source of iron
• Good source of potassium
• Low in fat
• No saturated fat
• No cholesterol
• No sodium
• Vegan
• Kosher
• Size: 16 oz.
According to the FDA, diets low in saturated fat and cholesterol that include soluble fiber from certain foods, such as dried beans, “may” or “could” reduce the risk of heart disease. The development of heart disease depends on many factors. Dried beans are considered a healthy food *.
*Meets FDA (The Food and Drug Administration) guidelines for fat, saturated fat, cholesterol, fiber, and other nutrients.
While we make reasonable efforts to ensure that product information is accurate, product labels and ingredient information may vary from time to time based on geographic region, the suppliers used by Goya Foods, Inc. (“Goya”), changes in ingredient formulations, or updates to product labeling. Labels may also differ by country of origin and with respect to the authorization to use certain third-party Certification Marks such as USDA Organic, Non-GMO, Kosher, Gluten-Free, or Vegan and/or Geographic Indications such as Protected Designation of Origin.
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