Cousin to the gooseberry, the “green tomato” is a key ingredient in many Mexican specialties. Loved for its mild acidic flavor, this Goya staple uses only the freshest whole tomatillos for your enjoyment.
Greens
Salsa Verde
Beef & Steak
Meatballs with Salsa Verde
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Tasty creations & seasonal delights
Festive Dishes Everyone Will Love
Learn step by step how to prepare dishes with an authentic Latin touch, like ham, turkey, and other classics such as roast pork shoulder, pasteles, and hallacas, all made with the GOYA® line of Seasonings and Marinades.
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