Authentic Mexican Sweet Plantains

Name: Authentic Mexican Sweet Plantains
Prep time: 2M
Total time: 5M
Yield: 6 Servings
Cuisine: Mexican
Ingredients: ½ cup unsalted butter; 2 boxes Platanos Maduros – Ripe Plantains; ½ cup Sweetened Condensed Milk; Ground Cinnamon

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Plátano Maduro con Leche Condensada

Craving a quick, flavor-packed treat? These Authentic Mexican Sweet Plantains with Sweetened Condensed Milk come together in just five minutes thanks to convenient GOYA® Plátanos Maduros – Ripe Plantains.

Sautéed in butter until golden-brown, then drizzled with rich GOYA® Sweetened Condensed Milk and dusted with cinnamon, every bite delivers a warm, comforting blend of flavors. It’s an effortless dessert that’s guaranteed to leave everyone asking for seconds!

Total Time

Prep Time:2m

Cook Time:3m

Yields:6 Servings

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Ingredients

½ cup

unsalted butter

2 boxes
(11 oz.)

GOYA® Platanos Maduros – Ripe Plantains

½ cup

GOYA® Sweetened Condensed Milk

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GOYA® Ground Cinnamon, for dusting (optional)

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Directions

Kitchen View

Step 1

Working in batches if necessary, melt butter in a large skillet over medium heat. Add plantains and cook for 3 minutes, turning once. Repeat with remaining plantains.

Step 2

Transfer plantains to a plate and lightly drizzle with condensed milk. Serve with remaining condensed milk and dust with cinnamon, if using.

Products in this Recipe

Platanos Maduros – Ripe Plantains

Find in-store

Sweetened Condensed Milk

Find in-store

Ground Cinnamon

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Recipe Tags

Authentic Mexican Sweet Plantains

Prep Time: 2m

Total time: 5m

Yields: 6 Servings

<h2 class="subheader">Plátano Maduro con Leche Condensada</h2> Craving a quick, flavor-packed treat? These Authentic Mexican Sweet Plantains with Sweetened Condensed Milk come together in just five minutes thanks to convenient GOYA® <a href="https://www.goya.com/en/products/ripe-plantains/">Plátanos Maduros – Ripe Plantains</a>. Sautéed in butter until golden-brown, then drizzled with rich GOYA® <a href="https://www.goya.com/en/products/goya-sweetened-condensed-milk/">Sweetened Condensed Milk</a> and dusted with cinnamon, every bite delivers a warm, comforting blend of flavors. It’s an effortless dessert that’s guaranteed to leave everyone asking for seconds!

Ingredients

½ cup

unsalted butter

2 boxes (11 oz.)

GOYA® Platanos Maduros – Ripe Plantains

½ cup

GOYA® Sweetened Condensed Milk

GOYA® Ground Cinnamon, for dusting (optional)

Directions

Step 1

Working in batches if necessary, melt butter in a large skillet over medium heat. Add plantains and cook for 3 minutes, turning once. Repeat with remaining plantains.

Step 2

Transfer plantains to a plate and lightly drizzle with condensed milk. Serve with remaining condensed milk and dust with cinnamon, if using.

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Authentic Mexican Sweet Plantains

Plátano Maduro con Leche Condensada

Ingredients

Directions

Products in this Recipe

Platanos Maduros – Ripe Plantains

Sweetened Condensed Milk

Ground Cinnamon

GOYA® HIGHLIGHTS

Tasty creations & seasonal delights

The best summer recipes for your outdoor grilling

Join La Cocina Goya®

Recipe Tags

Authentic Mexican Sweet Plantains

Ingredients

Directions

Authentic Mexican Sweet Plantains

Ingredients

Directions

Reviews

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