<h2 class="subheader">Quick, Nutritious Four Bean Salad is Ready<br /> When You Are</h2> <p>Super-tasty Four Bean Salad gives a starring role to nutty chick peas, black beans, cannellini, and plump pinto beans. Punched up with fresh tomato, cilantro, and a garlicky, red pepper-spiced dressing, this nutritious salad is also delicious with all of GOYA®’s convenient canned beans, in original, organic or low sodium versions. Best of all, our Four Bean Salad is a versatile dish: it’s great for picnics, outdoor barbecues, and as a quick side dish for grilled meats, poultry and seafood. Ready in minutes!</p>
Total Time
15m
Prep Time:15m
Yields:8 Servings
Ingredients
For the salad:
1 can
(15.5 oz.)
1 can
(15.5 oz.)
1 can
(15.5 oz.)
1 can
(15.5 oz.)
1
1
2 tbsp.
2 tsp.
For the dressing:
3 tbsp.
1 tsp.
½ tsp.
Directions
Step 1
Step 2
Bean Salad in Seconds!
In a hurry? Instead of whisking together the vinaigrette in a separate bowl, simply pour the ingredients for the dressing right over the salad and toss well. You’ll have a nutritious, tasty salad ready in seconds!
Side Dish
Three-Bean, Mango and Avocado Salad
Bean Salad in Seconds!
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Tangy Four Bean Salad
Prep Time: 15m
Total time: 15m
Yields: 8 Servings
Ingredients
For the salad:
1 can (15.5 oz.)
1 can (15.5 oz.)
1 can (15.5 oz.)
1 can (15.5 oz.)
1
1
2 tbsp.
2 tsp.
For the dressing:
3 tbsp.
1 tsp.
½ tsp.
Directions
Step 1
Step 2
Reviews
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Leon
One of my go to recipes. I add a can of whole kernel corn.
Joann Kohler
judy
Cynthia
This was the easiest bean salad to make! It taste great room temp or chilled. I even fried an egg and placed on top this morning!
MJ
Delicious - i add leftover cold brown rice when serving as a summer rice and bean dish!
Dixie Mack
DDM
Excellent! Goya products not available where I live, used a different but not generic brand. Very tasty, but a bit mushy; maybe Goya brand firmer, will definitely try to find them next time. I used 2 Roma tomatoes and did not need all the dressing, maybe due to bean breakdown. However, the flavors are terrific and I will definitely make this again and again, especially as I am looking for protein alternatives.
Linda Sanchez
Great! We added corn to it, VERY tasty.
PMD
Very good and very clean tasting. Made according to recipe except for using 1/4 teaspoon of crushed red pepper instead of 1/2 teaspoon in deference to my wife. Next time I will use a bit more red onion and garlic. Definitely worth trying.