Corn Esquite
<p>Prepare this delicious <i>Corn Esquite</i>, a favorite that you find in the streets of Mexico that can easily be made at home. It’s a perfect appetizer or side dish. Simply mix together tender GOYA® <a href="https://www.goya.com/en/products/golden-corn/">Whole Kernel Golden</a> Corn and GOYA® <a href="https://www.goya.com/en/products/jalapeno-peppers/">Jalapeño Peppers</a>, along with butter, Adobo, mayonnaise and lime juice. Serve with GOYA® <a href="https://www.goya.com/en/products/queso-fresco/">Queso Fresco</a> and a little GOYA® <a href="https://www.goya.com/en/products/chilin-seasoning/">Chilin Seasoning</a> to complement the flavors and enjoy it as a family.</p>
Total Time
20m
Prep Time:15m
Yields:4 Servings
Ingredients
2 tbsp.
2 cans
(15.25 oz. each)
4
3 tbsp.
2 tbsp.
⅓ cup
Directions
Step 1
Step 2
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Create AccountCorn Esquite
Prep Time: 15m
Total time: 20m
Yields: 4 Servings
Ingredients
2 tbsp.
2 cans (15.25 oz. each)
4
3 tbsp.
2 tbsp.
⅓ cup
Directions
Step 1
Step 2