Enfrijoladas

Name: Enfrijoladas
Prep time: 10M
Total time: 30M
Yield: 12 Makes
Cuisine: Mexican
Ingredients: 2 tbsp. GOYA® Extra Virgin Olive Oil; ½ cup yellow onion, chopped; 2 tsp. GOYA® Minced Garlic; 2 cans GOYA® Canary Beans, drained and rinsed; 2 Chipotle Peppers in Adobo Sauce; 2 tsp. GOYA® Oregano Leaf; 1 ½ cups water; GOYA® Adobo All-Purpose Seasoning with Pepper, to taste; 12 GOYA® Corn Tortillas; GOYA® Queso Fresco, for garnish; finely diced onions; chopped cilantro; Mexican crema; lime wedges

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Corn Tortillas Dipped in Bean Sauce

Enjoy the flavor of a Mexican classic at its finest: Enfrijoladas! The base of this recipe are GOYA® Corn Tortillas, which are coated in a delicious bean sauce. In our version, we prepare them with GOYA® Canary Beans, known in Mexico as Mayocoba beans, cooked together with GOYA® Chipotle Peppers in Adobo Sauce, giving this recipe a vibrant color and rich flavor. Serve with queso fresco, chopped cilantro, Mexican cream, and lime wedges. Enjoy every bite!

Total Time

30m

Prep Time:10m

Yields:12 Makes

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Ingredients

2 tbsp.

GOYA® Extra Virgin Olive Oil

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½ cup

yellow onion, chopped

2 tsp.

GOYA® Minced Garlic

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2 cans
(15.5 oz.)

GOYA® Canary Beans, drained and rinsed

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GOYA® Chipotle Peppers in Adobo Sauce, chopped

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2 tsp.

GOYA® Oregano Leaf

1 ½ cups

water

GOYA® Adobo All-Purpose Seasoning with Pepper, to taste

Buy at Shop.goya.com

Find in-store

GOYA® Corn Tortillas

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GOYA® Queso Fresco, for garnish

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Garnishes: (optional)

finely diced onions

chopped cilantro

Mexican crema

lime wedges

Directions

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Step 1

In a medium pan heat oil over medium heat, add onion and cook until translucent about 3-5 min. add garlic and cook for an additional 2 min. To the same pan add beans, chipotles, oregano and water. Combine all flavors.

Step 2

Carefully add mixture in a blender bowl and blend until well combined. Add back to the same pan and simmer for a few minutes until desired consistency. Season to taste with Adobo.

Step 3

Warm tortillas by following package instructions. Using tongs, coat tortillas with the bean mixtures folding them over onto the plate top with more bean mixture and garnish with preferred garnishes.

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Recipe Tags

Enfrijoladas

Prep Time: 10m

Total time: 30m

Yields: 12 Makes

<h2 class="subheader">Corn Tortillas Dipped in Bean Sauce</h2> Enjoy the flavor of a Mexican classic at its finest: Enfrijoladas! The base of this recipe are GOYA® <a title="Corn Tortillas" href="https://goya.com/en/products/corn-tortillas" data-udi="https://goya.com/en/products/corn-tortillas">Corn Tortillas</a>, which are coated in a delicious bean sauce. In our version, we prepare them with GOYA® <a title="Canary Beans" href="https://goya.com/en/products/canary-beans" data-udi="https://goya.com/en/products/canary-beans">Canary Beans</a>, known in Mexico as Mayocoba beans, cooked together with GOYA® <a title="Chipotle Peppers in Adobo Sauce" href="https://goya.com/en/products/chipotle-peppers-in-adobo-sauce" data-udi="https://goya.com/en/products/chipotle-peppers-in-adobo-sauce">Chipotle Peppers in Adobo Sauce</a>, giving this recipe a vibrant color and rich flavor. Serve with queso fresco, chopped cilantro, Mexican cream, and lime wedges. Enjoy every bite!

Ingredients

2 tbsp.

GOYA® Extra Virgin Olive Oil

½ cup

yellow onion, chopped

2 tsp.

GOYA® Minced Garlic

2 cans (15.5 oz.)

GOYA® Canary Beans, drained and rinsed

GOYA® Chipotle Peppers in Adobo Sauce, chopped

2 tsp.

GOYA® Oregano Leaf

1 ½ cups

water

GOYA® Adobo All-Purpose Seasoning with Pepper, to taste

GOYA® Corn Tortillas

GOYA® Queso Fresco, for garnish

Garnishes: (optional)

finely diced onions

chopped cilantro

Mexican crema

lime wedges

Directions

Step 1

Step 2

Carefully add mixture in a blender bowl and blend until well combined. Add back to the same pan and simmer for a few minutes until desired consistency. Season to taste with Adobo.

Step 3

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Enfrijoladas

Corn Tortillas Dipped in Bean Sauce

Ingredients

Directions

Products in this Recipe

Extra Virgin Olive Oil

Minced Garlic

Canary Beans

Chipotle Peppers in Adobo Sauce

Oregano Leaf

Adobo All-Purpose Seasoning with Pepper

Corn Tortillas

Queso Fresco

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Tasty creations & seasonal delights

Celebrating 90 years of GOYA

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Recipe Tags

Enfrijoladas

Ingredients

Directions

Enfrijoladas

Ingredients

Directions

Reviews

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