creations from la cocina goya

Easy & Delicious Summer Appetizers

12 Recipes

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creations from la cocina goya

Easy & Delicious Summer Appetizers

12 Recipes

Extra Virgin Olive Oil

1 of 12

Caribbean Shrimp Bites

Extra Virgin Olive Oil

Prepare these fantastic Caribbean Shrimp Bites. Their tropical Latin flavor begins with a delicious marinade of GOYA® Extra Virgin Olive Oil, lemon juice, cilantro, onion, jalapeño, and GOYA® Adobo All-Purpose Seasoning with Pepper. Make this classic appetizer at home with our convenient GOYA® Fried Plantains. Easy and delicious!

If you have an essential ingredient in your pantry, it must be GOYA® Extra Virgin Olive Oil. Winner of several awards, including the ChefsBest® Excellence Award* for its overall quality, its bold flavor comes from the best Spanish olive harvests. Use it for almost everything! As the final touch on soups and dips, or to create fantastic salads and appetizers like our Spanish Garlic Shrimp on Skewers and Caribbean Shrimp Bites.

 

*The ChefsBest® Excellence Award is awarded to brands that surpass quality standards established by independent professional chefs.

Prep time

10m

Total time

20m

Yields

6

Servings

Try the Recipe
Extra Virgin Olive Oil

2 of 12

Spanish Garlic Shrimp on Skewers

Extra Virgin Olive Oil

Treat your palate to these tasty Spanish Garlic Shrimp on Skewers this summer. Marinate the shrimp in GOYA® Extra Virgin Olive Oil, GOYA® Adobo All-Purpose Seasoning with Pepper, garlic and pepper flakes. Then, remove the shrimp from the marinade, reserving the liquid and assemble the skewers. First, thread the peppers, shrimp and lemons on the skewers, then brush with reserved marinade. Finally, take them to the grill and cook them in just minutes. Mmm, tasty!

If you have an essential ingredient in your pantry, it must be GOYA® Extra Virgin Olive Oil. Winner of several awards, including the ChefsBest® Excellence Award* for its overall quality, its bold flavor comes from the best Spanish olive harvests. Use it for almost everything! As the final touch on soups and dips, or to create fantastic salads and appetizers like our Spanish Garlic Shrimp on Skewers and Caribbean Shrimp Bites.

 

*The ChefsBest® Excellence Award is awarded to brands that surpass quality standards established by independent professional chefs.

Prep time

20m

Total time

25m

Yields

4

Servings

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Adobo All-Purpose Seasoning with Pepper

3 of 12

Mexican Corn on the Cob – Elote

Adobo All-Purpose Seasoning with Pepper

Light the grill and prepare a tasty corn recipe, known as Mexican Corn on the Cob - Elote. This recipe is a Mexican classic and a street food favorite. To prepare, simply grill the corn on each side until tender and charred, and to further elevate their flavor, add a touch of GOYA® Adobo All-Purpose Seasoning with Pepper, top with mayonnaise, roll in crumbled cheese, and lastly sprinkle with chili powder. Exquisite!

GOYA® Adobo All-Purpose Seasoning with Pepper is a favorite in Latin cuisine. This essential ingredient elevates the flavor of a variety of dishes; made from garlic, oregano, black pepper and Latin spices. Use it in any meat, chicken, fish or vegetable dish, and many other classic Latin recipes like our Mexican Corn on the Cob - Elote, or Coconut Shrimp Ceviche.

Prep time

10m

Total time

25m

Yields

4

Servings

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Adobo All-Purpose Seasoning with Pepper

4 of 12

Coconut Shrimp Ceviche

Adobo All-Purpose Seasoning with Pepper

Craving ceviche? Prepare this delicious Coconut Shrimp Ceviche! It's easy to make. Just cook the shrimp and bathe them in a fabulous combination of flavors: creamy GOYA® Coconut Milk, lemon juice, hot sauce, GOYA® Sazón and Adobo All-Purpose Seasoning with Pepper, along with delicious bell pepper, red onion, jalapeño, garlic and chopped cilantro. Lastly, refrigerate it for 30 minutes and ta-da... the best ceviche!

GOYA® Adobo All-Purpose Seasoning with Pepper is a favorite in Latin cuisine. This essential ingredient elevates the flavor of a variety of dishes; made from garlic, oregano, black pepper and Latin spices. Use it in any meat, chicken, fish or vegetable dish, and many other classic Latin recipes like our Mexican Corn on the Cob - Elote, or Coconut Shrimp Ceviche.

Prep time

15m

Total time

20m

Yields

4

Servings

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Sazonador Total

5 of 12

Guava-Glazed Shrimp Kebabs

Sazonador Total

Elevate your barbecue with these sweet and spicy Guava-Glazed Shrimp Kebabs. To make this irresistible dish, start by preparing a delicious glaze using GOYA® Guava Paste, GOYA® Adobo All-Purpose Seasoning with Pepper, red pepper flakes, and GOYA® Sazonador Total. Assemble the skewers with shrimp and mango slices, and top with guava glaze. Lastly, grill them until the shrimp are pink and opaque, and the mango is tender; then sprinkle with cilantro and enjoy. You will love them!

GOYA® Sazonador Total highlights the natural flavors of any recipe. Its fantastic combination of garlic, onion, salt, parsley, cumin and oregano elevate the flavor of a variety of dishes with meat, chicken and seafood. Use it in your favorite recipes, or when you make our Guava-Glazed Shrimp Kababs or our Summer Corn Salad.

Prep time

15m

Total time

30m

Yields

4

Servings

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Sazonador Total

6 of 12

Summer Corn Salad

Sazonador Total

Complement your grilled menu with this fantastic Summer Corn Salad, a delicious dish that’s very easy to make. Start by seasoning the corn on the cob with olive oil and Adobo. Then, after placing the corn in foil, grill until tender and slightly charred. Once cooled, cut the kernels off the corn and mix with chives, red bell pepper, cilantro, lemon juice and GOYA® Sazonador Total. The result, a delicious combination of flavors that you will want to repeat a thousand times. Serve warm or at room temperature. Enjoy!

GOYA® Sazonador Total highlights the natural flavors of any recipe. Its fantastic combination of garlic, onion, salt, parsley, cumin and oregano elevate the flavor of a variety of dishes with meat, chicken and seafood. Use it in your favorite recipes, or when you make our Guava-Glazed Shrimp Kababs or our Summer Corn Salad.

Prep time

4m

Total time

10m

Yields

6

Servings

Try the Recipe
Jalapeño Peppers

7 of 12

Corn Esquite

Jalapeño Peppers

A delicious and easy recipe: Corn Esquite. Prepare this popular Mexican streetfood classic. Start by melting butter in a skillet, add corn, GOYA® Jalapeño Peppers and Adobo All-Purpose Seasoning with Pepper to cook together. Lastly, remove from the heat and add mayonnaise and lime juice. Serve this delicious combination of flavors in cups, along with queso fresco and a lime wedge. Mmm...your next BBQ favorite!

These GOYA® Jalapeño Peppers come ready to use. Just add them to all your recipes that call for spicy flavor. Use them in countless traditional and favorite recipes, like Guacamole, Corn Esquite and Nopalitos Salsa. You will love them!

Prep time

15m

Total time

20m

Yields

4

Servings

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Jalapeño Peppers

8 of 12

Guacamole

Jalapeño Peppers

Guacamole! Prepare this favorite for a round of applause. It’s not only delicious, it’s also very easy to prepare. It simply combines creamy mashed avocados, along with delicious ingredients: onion, cilantro, lemon juice, garlic and for the spicy flavor fabulous GOYA® Jalapeño Peppers, sprinkle with GOYA® Adobo All-Purpose Seasoning with Pepper, and voila!

These GOYA® Jalapeño Peppers come ready to use. Just add them to all your recipes that call for spicy flavor. Use them in countless traditional and favorite recipes, like Guacamole, Corn Esquite and Nopalitos Salsa. You will love them!

Prep time

15m

Total time

15m

Yields

8

Servings

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Jalapeño Peppers

9 of 12

Nopalitos Salsa

Jalapeño Peppers

If you’re looking for the perfect complement to your tortilla chips, this delicious Nopalitos Salsa is for you. It’s made with the authentic Mexican flavor of GOYA® Nopalitos-Tender Cactus, combined with diced tomatoes, peppers, green salsa, and the spicy touch of GOYA® Jalapeño Peppers. An easy and delicious salsa. You’ll love it!

These GOYA® Jalapeño Peppers come ready to use. Just add them to all your recipes that call for spicy flavor. Use them in countless traditional and favorite recipes, like Guacamole, Corn Esquite and Nopalitos Salsa. You will love them!

Prep time

10m

Total time

10m

Yields

6

Servings

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Chick Peas

10 of 12

Hummus

Chick Peas

Make this delicious Hummus right at home. Made with the rich and convenient GOYA® Chick Peas, tahini, lemon juice, garlic, spices and GOYA® Extra Virgin Olive Oil. Everything is mixed in a food processor until it becomes a creamy puree; top off by adding parsley and a touch of Adobo, and a drizzle of olive oil to serve. We assure you that you will not want the store-bought one again.

GOYA® Chick Peas have been awarded the ChefsBest® Excellence Award* for their overall quality. They’re delicious, nutritious, and very versatile to cook with. This favorite fiber-packed ingredient comes ready to be part of a variety of recipes, from entrees and side dishes, to great snacks like our delicious and homemade Hummus.

 

*The ChefsBest® Excellence Award is awarded to brands that surpass quality standards established by independent professional chefs.

Prep time

10m

Total time

15m

Yields

6

Servings

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Black Beans

11 of 12

Black Bean Salsa

Black Beans

Prep time

5m

Total time

5m

Yields

8

Servings

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Black Beans

12 of 12

Zippy Black Bean Dip

Black Beans

Prepare a delicious and easy Zippy Black Bean Dip this summer. The star is nutritious GOYA® Black Beans, which are combined with fragrant spices, lemon juice, and the bold flavor of GOYA® Extra Virgin Olive Oil. Add everything to a food processor until it has a smooth and creamy consistency. A fabulous dip that is ready in minutes!

Convenient and tasty GOYA® Black Beans, winners of the ChefsBest® Excellence Award* for their overall quality, are also nutritious for having iron, fiber and protein content. Use them to prepare your favorite recipes that call for beans, like soups, salads, chilis, or delicious snacks like our Zippy Black Bean Dip.

 

*The ChefsBest® Excellence Award is awarded to brands that surpass quality standards established by independent professional chefs.

Prep time

5m

Total time

10m

Yields

Cups

Try the Recipe