Gluten Free
Chick peas are a favorite ingredient in many kitchens around the world, like in India, the Middle East and Latin America. They’re creamy and have an extraordinary nutty-like flavor. Ours are winners of the ChefsBest® Excellence Award* for excellent quality. Use them to make classic dishes like Hummus or as an ingredient in soups, salads, stews and much more. They’re a good source of fiber and are cholesterol and gluten free.
• Low fat
• No Saturated Fat
• No Cholesterol
• Good Source of Fiber
• Kosher
• Gluten Free
• Sizes: 10.5 oz., 15.5 oz., 29 oz., 47 oz., 110 oz.
Ingredients
<p>CHICK PEAS, WATER, SALT, DISODIUM EDTA (FOR COLOR RETENTION).</p>
Recognitions
Winner of the ChefsBest® Excellence Award for overall quality.*
Evaluated by the Good Housekeeping institute.§
Disclaimers
* Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.
§ Evaluated by the Good Housekeeping institute.
Chicken
Chicken and Chickpeas Chili
Beans
Crispy Chickpeas
Beef & Steak
Chick Pea Stew
Beans
Three Bean Salad
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