Passion Fruit-Coconut Paloma
<p>Prepare this <em>Passion Fruit-Coconut Paloma</em> in just 5 minutes. Learn how to make this Mexican classic with a tropical twist. First, salt the rim of 4 cocktail glasses and fill them with ice. Then, mix GOYA® <a href="https://www.goya.com/en/products/coconut-water-carton/">Coconut Water</a> and GOYA® <a href="https://www.goya.com/en/products/passion-fruit-cocktail-carton/">Passion Fruit Nectar</a> with grapefruit juice, lime juice, agave, and tequila in a pitcher. Evenly pour the mixture into each glass and top with grapefruit soda before serving. Ditch the tequila for an equally refreshing, non-alcoholic version.</p>
Total Time
5m
Prep Time:5m
Yields:4 Servings
Ingredients
¼ cup
1
1¼ cups
¼ cup
¼ cup
2 tbsp.
2 tbsp.
1 cup
1
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Directions
Step 1
Step 2
Step 3
Make a mocktail
Make this a mocktail by substituting white tequila with non-alcoholic tequila or an additional 1 oz. of GOYA® Passion Fruit Nectar.
Make a mocktail
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Create AccountPassion Fruit-Coconut Paloma
Prep Time: 5m
Total time: 5m
Yields: 4 Servings
Ingredients
¼ cup
1
1¼ cups
¼ cup
¼ cup
2 tbsp.
2 tbsp.
1 cup
1
Directions
Step 1
Step 2
Step 3
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