Main Dish

MyPlate Tropical Chicken Skewers

MyPlate Tropical Chicken Skewers

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<h2 class="subheader">A grilled chicken summer favorite</h2> <p>Here, savory GOYA® <a title="Mojo Criollo Marinade" href="5313" data-id="8102">Mojo Criollo Marinade</a> and sweet GOYA® <a title="Pineapple Juice" href="4909" data-id="7866">Pineapple Nectar</a> create a marinade for chicken that couldn’t be tastier to eat- or easier to make! Simply marinate the chicken, thread on skewers with vegetables, and then grill. Try it tonight, and you’ll see why these Tropical Chicken Skewers have become our signature grilled chicken dish this summer!</p>

Total Time

30m

Prep Time:10m

Yields:8 Servings

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Ingredients

4

<p><span>boneless, skinless chicken breasts halves (about 2 lbs.) cut into ¾” cubes</span></p>

½ cup

GOYA® Mojo Criollo Marinade

½ cup

GOYA® Pineapple Juice

1 can

GOYA® Pineapple Chunks in Heavy Syrup , drained and rinsed

½

<p><span>yellow onion, cut into 1" pieces (about ¾ cup)</span></p>

¾

<p><span>green bell pepper, cut into 1" pieces (about ¾ cup)</span></p>

Directions

Kitchen View

Step 1

<p>In large container with lid, or in large zip-top bag, mix together chicken, Mojo and pineapple juice until coated; transfer to refrigerator. Marinate chicken at least 2 hours, or up to 24 hours.</p>

Step 2

<p>Strain chicken, discarding marinade. On 8 metal or pre-soaked wooden skewers, alternately thread pineapple, chicken, onions and peppers so that each skewer contains 3 chicken pieces.</p>

Step 3

<p>Prepare grill to medium-high heat or heat grill pan over medium-high heat. Add chicken skewers to hot, greased grill grates. Cook, flipping skewers, until chicken is dark golden brown and cooked through and vegetables are tender, about 15 minutes. Transfer to serving platter; serve warm.</p>

Products in this Recipe

Mojo Criollo Marinade

Mojo Criollo Marinade
Pineapple Juice

Pineapple Juice
Pineapple Chunks in Heavy Syrup
Pineapple Chunks in Heavy Syrup

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Recipe Tags

Main Dish

Chicken

Grilling

All-Ocassion

Under 30 minutes

Summer

Skewers

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