<div id="intro"> <p>Lighter than ice cream but richer than sorbet, this Tropical Fruit Ice recipe features the fresh, fruity flavor of frozen GOYA® <a title="Guava Pulp" href="https://goya.com/en/products/guava-fruit-pulp" data-id="8184">Guava Fruit Pulp</a>, which is simply 100% natural frozen guava fruit purée. Crème fraiche lends a light, creamy consistency to the guava without weighing it down, and the mixture is sweetened with a simple sugar syrup and flavored with lime zest before being processed in an ice cream maker. The result: an icy-cold dessert that’s tropical, refreshing and unforgettable! For more fruit-flavored icy treats, swap out guava for any frozen GOYA® Fruit Pulps, like coconut, tamarind, papaya, mango, <em>guanábana</em> (soursop) and more!<br /> s!</p> </div>