Tropical Ponche
In the Dominican Republic, a creamy Ponche is synonymous with celebration, and a must during this Christmas season and beyond; every day is perfect to enjoy its tasty and creamy flavor. Our version of Tropical Ponche has traditional flavors, like nutmeg, cinnamon and cloves, but we elevate its flavor further by adding the delicious touch of GOYA® Coconut Milk, and of course, rum. Prepare it at home and enjoy it as a family or as a sweet gift this holiday season.
More recipe inspirations:
Total Time
40m
Prep Time:10m
Yields:6 Servings
Ingredients
2 cans
(12 oz. each)
1 can
(13.5 oz.)
1 can
(14 oz.)
8
½ tsp.
½ tsp.
¼ tsp.
¾ cup
¼ cup
For rimming glass (optional):
¼ cup
1 tbsp.
Directions
Step 1
Step 2
Step 3
Step 4
Step 5
GOYA® HIGHLIGHTS
Tasty creations & seasonal delights
The best summer recipes for your outdoor grilling
Have your grill ready this summer, and prepare easy and delicious recipes to enjoy the whole season.
Learn More
Join La Cocina Goya®
Register FREE on Goya.com and get unlimited access to exciting features like My Recipe Box, coupons and offers, and our newsletter.
Create AccountTropical Ponche
Prep Time: 10m
Total time: 40m
Yields: 6 Servings

Ingredients
2 cans (12 oz. each)
1 can (13.5 oz.)
1 can (14 oz.)
8
½ tsp.
½ tsp.
¼ tsp.
¾ cup
¼ cup
For rimming glass (optional):
¼ cup
1 tbsp.
Directions
Step 1
Step 2
Step 3
Step 4
Step 5
Reviews
Submit your review | |
















