- About this Recipe
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In the Dominican Republic, a creamy Ponche is synonymous with celebration, and a must during this Christmas season and beyond; every day is perfect to enjoy its tasty and creamy flavor. Our version of Tropical Ponche has traditional flavors, like nutmeg, cinnamon and cloves, but we elevate its flavor further by adding the delicious touch of GOYA® Coconut Milk, and of course, rum. Prepare it at home and enjoy it as a family or as a sweet gift this holiday season.
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Ingredients
2 cans (12 oz. each)
GOYA® Evaporated Milk
1 can (13.5 oz.)
GOYA® Coconut Milk
1 can
GOYA® Sweetened Condensed Milk
8
egg yolks from GOYA® Large Brown Eggs
½ tsp.
GOYA® Ground Cinnamon
½ tsp.
ground ginger
4
GOYA® Whole Cloves
¼ tsp.
ground nutmeg
Pinch cayenne pepper
¾ cup
white rum
¼ cup
GOYA® Lime Juice
GOYA® Cinnamon Sticks, for garnishing
For rimming glass (optional):
1 tbsp.
GOYA® Organic Blue Agave
¼ cup
untoasted shredded coconut, for rimming glasses
You are now able to buy this recipe’s ingredients online! After you select your market, you decide if you want to have your items delivered or if you want to pick them up in store!
Learn How It WorksDirections
Step 1
Combine coconut milk, evaporated milk, sweetened condensed milk, ground cinnamon, ginger, cloves, nutmeg and cayenne pepper in heatproof bowl fitted over saucepan filled with 1-inch water that is simmering over medium-low heat.
Step 2
Cook, stirring constantly, for 20 to 25 minutes or until thick and coats back of spoon.
Step 3
Remove from heat. Strain through fine-meshed sieve and remove. Cool completely.
Step 4
Stir in rum and lime juice. Cover and chill in refrigerator for at least 6 to 8 hours and up to 3 to 5 days.
Step 5
Optional: If rimming glass, place agave and coconut in two small dishes. Wet rims of 6 glasses with agave mixture and then dip in coconut. Let stand for 10 minutes.
You are now able to buy this recipe’s ingredients online! After you select your market, you decide if you want to have your items delivered or if you want to pick them up in store!
Learn How It WorksRecipe Tags
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