Prepare this easy and delicious Tropical Wine Sangria, and enjoy it any time. Simply mix GOYA® Mango Nectar, Peach Nectar, and Coconut Water, along with dry white wine, pineapples, strawberries, and lime juice in a pitcher. Refrigerate for a couple of hours and then serve it with ice and mint.
Total Time
75m
Prep Time:15m
Yields:8 Servings
Ingredients
1 bottle
(26 oz.)
1 cup
1 can
1 can
1 cup
1 cup
2 tbsp.
Directions
Step 1
Step 2

• For sparkling sangria, add a splash of soda water just before serving.
• Add ⅓ cup coconut rum for a fortified sangria.
• For a virgin sangria, substitute white grape juice for wine.

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Create AccountTropical Wine Sangria
Prep Time: 15m
Total time: 75m
Yields: 8 Servings

Ingredients
1 bottle (26 oz.)
1 cup
1 can
1 can
1 cup
1 cup
2 tbsp.
Directions
Step 1
Step 2
Reviews
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Cynthia Mccullough
Irma Santos
Nice
Gloria Camacho












