Prepare the most delicious and nutritious Black Bean and Sweet Potato Tacos in under 30 minutes. This plant-based recipe combines the earthy flavor of GOYA® Black Beans with sweet potato cubes, GOYA® Sofrito and fragrant spices. These rich flavors are then wrapped in lightly charred corn tortillas and served with finely chopped red onion and chopped fresh cilantro, along with vegan crema. A recipe you can prepare ahead of time and enjoy as a tasty lunch, dinner, or brunch.
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