Light Olive Oil

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Our Light Flavor Olive Oil is winner of the ChefsBest® Excellence Award* for its incredible quality. Made with a balanced blend of refined olive oil and extra virgin olive oil for a smooth and light flavor that allows the ingredients in your recipes to be the stars. The perfect substitute to vegetable oils; ideal for frying, sautéing and any cooking method you prefer.

 

• 0g trans fat

• Kosher

• Gluten free

• Sizes: 8.5 oz., 17 oz., 25.4 oz., 34 oz.

Gluten Free

0g Trans Fat

Kosher

Winner of the ChefsBest® Excellence Award for overall quality.*

NAOOA Quality Seal

Foods from Spain

Ingredients

REFINED OLIVE OIL AND EXTRA VIRGIN OLIVE OIL

Available In

8.5

oz.

17

oz.

25.4

oz.

34

oz.

*The ChefsBest® Excellence Award is awarded to brands that surpass quality standards established by independent professional chefs.

†Quality seal for olive oils, granted by the North American Olive Oil Association. This quality seal is the only olive oil certification that takes off-the-shelf samples and tests them to check the full range of purity parameters in the global commercial standards established by the International Olive Council (IOC).

‡Spain occupies a prominent place as the world’s leading producer and exporter. Our great diversity of olive varieties has given rise to a range of unique olive oils in the world, and this factor, coupled with the latest technologies and most modern development processes, results in the highest quality oils.