Braised Kale with Pink Beans and Ham
<p>If you’re looking for the perfect side dish that’s super easy to make and incredibly delicious, then you’re in luck! This Braised Kale with Pink Beans and Ham recipe is a dreamy combination of tender kale simmered with savory ham and flavorful pink beans in sauce, which is already seasoned with onion, cilantro and extra virgin olive oil. Just 25 minutes start to finish, this recipe is quick enough to make any night of the week, and special enough for holidays and family gatherings.</p>
Total Time
25m
Prep Time:10m
Yields:8 Servings
Ingredients
2 tbsp.
½ lb.
2 cans (15 oz. each)
1 cup
2
Directions
Step 1
Step 2
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Create AccountBraised Kale with Pink Beans and Ham
Prep Time: 10m
Total time: 25m
Yields: 8 Servings
Ingredients
2 tbsp.
½ lb.
2 cans (15 oz. each)
1 cup
2
Directions
Step 1
Step 2