- About this Recipe
- More Recipes like this
Ingredients
Soup:
3 tbsp.
GOYA® Extra Virgin Olive Oil, divided
1
onion, finely chopped
2 tsp.
GOYA® Minced Garlic
1 tsp.
GOYA® Ground Cumin
1 tsp.
ground coriander
1 tsp.
smoked paprika
½ tsp.
GOYA® Ground Cinnamon
¼ tsp.
cayenne pepper
4 cups
sodium-reduced chicken broth
1 can (13.5 oz.)
GOYA® Coconut Milk
2 cans (14 oz. each)
GOYA® Sliced Carrots, drained
2 tbsp.
GOYA® Lemon Juice
¼ cup
shaved red onion
4
large fresh basil leaves, torn
Sandwich (optional):
½ cup
prepared Spanish-Style Tapenade
16
slices crusty bread
8 oz.
fresh mozzarella cheese, sliced
16
large basil leaves
You are now able to buy this recipe’s ingredients online! After you select your market, you decide if you want to have your items delivered or if you want to pick them up in store!
Learn How It WorksDirections
Soup:
Step 1
Heat 2 tbsp. extra virgin olive oil in large saucepan set over medium heat; cook onion for about 5 minutes or until softened but not browned. Add garlic, cumin, coriander, paprika, cinnamon, Adobo and cayenne; cook for about 2 minutes or until fragrant.
Step 2
Add broth, coconut milk and carrots; bring to simmer. Cook for about 15 minutes or until flavourful. Remove from heat and stir in lemon juice. Carefully transfer to blender; purée, in batches, until smooth. Ladle into bowls; drizzle with remaining extra virgin olive oil and garnish with red onion and basil.
Sandwich (optional):
Step 3
Meanwhile, spread tapenade evenly over 8 slices of bread. Layer mozzarella and basil over top. Cap with remaining bread. Serve with soup.
Note: Use a hot smoked paprika to make a spicy soup or add 1 chipotle pepper from 1 can (7oz.) GOYA® Chipotle Peppers in Adobo Sauce.
You are now able to buy this recipe’s ingredients online! After you select your market, you decide if you want to have your items delivered or if you want to pick them up in store!
Learn How It WorksNew from Goya
Recipe Tags
Appetizers & Snacks Breakfast & Brunch Salads Main Dishes Side Dishes Desserts & Drinks BBQ & Grilling Game Day Movie Night CIA Recipes Main Dishes Side Dishes Salads Desserts & Drinks Appetizers & Snacks Summertime Caribbean Mexico South America Central America Spain Under 40Recipe Reviews
No Reviews Yet