Empanadas are always a good idea! These pockets of deliciousness are prepared in a snap with GOYA® Empanada Dough for Baking. Simply stuff dough with a mixture of savory spinach sautéed in garlic and olive oil and two melty cheeses. Then, bake until golden brown and enjoy every gooey bite! They’re perfect as a start to a family meal or a savory anytime snack.
Total Time
35m
Prep Time:5m
Yields:8 Empanadas
Ingredients
1 tbsp.
1 tsp.
1 bag
(8 oz.)
1 cup
2 tbsp.
1 pkg.
(20 oz.)
1
Directions
Empanadas
Step 1
Step 2
Step 3
Step 4
Step 5
Step 6
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Create AccountSpinach and Cheese Empanadas
Prep Time: 5m
Total time: 35m
Yields: 8 Empanadas
Ingredients
1 tbsp.
1 tsp.
1 bag (8 oz.)
1 cup
2 tbsp.
1 pkg. (20 oz.)
1
Directions
Empanadas
Step 1
Step 2
Step 3
Step 4
Step 5
Step 6
Reviews
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Karen Campbell
Easy recipe, my family loves it. This Goya site in a winner.
brushjl
couldn't find the goya turnover pastries. it wasn't so hard to make my own, but stay away from recipes that include sugar. they were delicious!