Side Dish

Pastel de Choclo – Chilean Corn and Meat Pie

Pastel de Choclo – Chilean Corn and Meat Pie

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Add a little South American flair to your dinner table! This hearty Chilean meat pie is layered with delicious ingredients, including a tasty ground beef and onion mixture, a savory and sweet layer with GOYA® Black Olives and raisins and a rich blend made with GOYA® Corn on the Cob. Then, it’s topped with a bit of sugar for a touch of sweetness and baked to perfection. Serve family-style so everyone gets a piece of this yummy pie!

Total Time

60m

Prep Time:20m

Yields:6 Servings

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Ingredients

6

large ears of GOYA® Corn on the Cob, thawed and grated

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¾ cup

<p>of  whole milk</p>

8

<p><span>leaves of fresh basil, finely chopped</span></p>

3 tbsp.

of butter

1 tsp.

GOYA® Iodized Salt

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3 tbsp.

GOYA® Vegetable Oil

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2

<p><span>large onions, finely chopped</span></p>

1½ lbs.

<p>ground lean beef   </p>

1 tbsp.

GOYA® Adobo All-Purpose Seasoning with Pepper

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4

<p><span>hard-boiled eggs, sliced (optional)</span></p>

1 cup

GOYA® Sliced Ripe Black Olives, sliced

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1 cup

<p>of raisins </p>

2 tbsp.

<p><span>confectioners’ sugar</span></p>

Directions

Kitchen View

Step 1

<p>Preheat oven to 400° F.</p>

Step 2

<p>In a pot, combine grated corn, milk, basil, butter and salt. Cook on medium-high heat. Stir constantly until mixture thickens. Set aside.</p>

Step 3

<p>In a pan, heat oil on medium-high. Add onions and cook until transparent. Season ground beef with Adobo and add to onions. Cook until brown and set aside.</p>

Step 4

<p>To assemble pie, spread onion and ground beef mixture over bottom of dish. Arrange hard-boiled egg slices (optional), olives and raisins over this. Cover with corn mixture, and then sprinkle sugar on top.</p>

Step 5

<p>Bake in oven for 30 minutes, or until top is golden brown. Serve immediately.</p>

Products in this Recipe

Frozen Corn On The Cob_Front

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Corn on the Cob
Iodized Salt

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Iodized Salt
Vegetable Oil

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Vegetable Oil
3828_Adobo with Pepper 8 OZ_Front

Buy at Shop.goya.com

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Adobo All-Purpose Seasoning with Pepper
1501_sliced-ripe-black-olives_Front

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Sliced Ripe Black Olives

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Recipe Tags

Side Dish

Chile

Vegetarian

Corn

Baked

All-Occasion

Under 60 minutes

South America

All-Year

Side

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