Chipotle Cheeseburger

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<h2 class="subheader">A burger with a fiery twist</h2> <p>The classic cheeseburger gets a tasty update with the addition of GOYA® <a title="Chipotle Peppers in Adobo Sauce" href="https://www.goya.com/en/products/chipotle-peppers-in-adobo-sauce/">Chipotle Peppers in Adobo Sauce</a>. These chipotle chiles are jalapeno peppers that have been dried, smoked, and then packed in a flavorful sauce made of tomatoes and other spices.</p> <p>Here, we add these special peppers twice – first to the mayonnaise, which gets spread on the buns, and then mixed into the meat before its grilled. And don’t skip the red onions and tomatoes: they add a sweet, crisp bite.</p>

Total Time

30m

Prep Time:15m

Yields:6 Servings

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Ingredients

1

chipotle pepper from 1 can (12 oz.) GOYA® Chipotle Peppers in Adobo Sauce, finely chopped, plus ¼ cup chipotle sauce from can

1 tbsp.

<p><span> finely chopped fresh cilantro</span></p>

2 lbs.

<p><span>ground beef (80% lean)</span></p>

6

<p>slices of cheddar cheese </p>

6

<p><span>Hamburger buns</span></p>

6

<p>¼”-slices red onions</p>

6

<p>½”-slices tomatoes</p>

6

<p>lettuce leaves </p>

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Directions

Kitchen View

Step 1

<p>In medium bowl, stir together mayonnaise, 1 tbsp. chipotle sauce, 1 tsp. garlic, cilantro and adobo; cover and refrigerate until ready to use.</p>

Step 2

<p>In large bowl, gently mix together beef, chopped chipotle, 3 tbsp. chipotle sauce, remaining garlic and adobo until combined. Divide meat into 6 portions; form into 1”-thick patties. (Take care not to over-handle meat or else it will toughen).</p>

Step 3

<p>Prepare grill to medium-high heat, grease with oil (or heat oil in medium skillet over medium-high heat). Cook burgers, flipping once, until charred and cooked to desired doneness (about 12 minutes total for medium rare). Add cheese to patties about 5 minutes before taking them off grill.</p>

Step 4

<p>To assemble, divide patties evenly among bottom buns; top with onion slice, tomato slice, lettuce and top bun spread with reserved chipotle mayonnaise.</p>
Tip Icon

Perfectly Seasoned Meat – Every time!

You added GOYA® Adobo All-Purpose Seasoning the burger meat, but since the beef is still raw, you can’t taste to see if the seasoning is to your liking. The easiest way: Scoop out a spoonful of meat, form into a small hamburger shape and cook on an oiled skillet until cooked-though. Then, taste and adjust.

Tip Icon

Perfectly Seasoned Meat – Every time!

<p>You added GOYA® <a href="https://www.goya.com/en/products/adobo-with-pepper/">Adobo All-Purpose Seasoning</a> the burger meat, but since the beef is still raw, you can’t taste to see if the seasoning is to your liking. The easiest way: Scoop out a spoonful of meat, form into a small hamburger shape and cook on an oiled skillet until cooked-though. Then, taste and adjust.</p>

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