Frozen Mango Margaritas

Name: Frozen Mango Margaritas
Prep time: 5M
Total time: 5M
Yield: 4 Servings
Cuisine: Mexican
Ingredients: 1½ cups ice cubes; ¾ cup tequila blanco (white tequila, 100% agave); ½ cup Mango Fruit Pulp; ¼ cup Lemon Juice; ¼ cup orange liqueur, like Triple Sec or Cointreau; 1 tbsp. sugar; Iodized Salt; cayenne pepper (optional)

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<h2 class="subheader">An authentic Mexican cocktail with a mango twist!</h2> For a tropical take on a classic Mexican cocktail, try this tangy Frozen Mango Margarita! Here, frozen GOYA® <a title="Mango Fruit Pulp" href="https://goya.com/en/products/mango-fruit-pulp" data-id="7809">Mango Pulp</a> (100% Natural Mango Fruit Pulp) is mixed into a traditional Margarita mixture of tequila, lemon juice and orange liqueur. Blend up a batch at your next “grownups only” fiesta and share this frozen treat with friends and family. More recipe inspirations: <a title="Passion Fruit Margaritas" href="umb://document/cc4f9812b1824e4985814760a23ceba4" data-udi="umb://document/cc4f9812b1824e4985814760a23ceba4">Passion Fruit Margaritas</a> <a title="Peach Margaritas" href="umb://document/8a85d02c76e44a1c9153c87c8e52dae0" data-udi="umb://document/8a85d02c76e44a1c9153c87c8e52dae0">Peach Margaritas</a> <a title="Original Margarita" href="umb://document/295bf9062ab84ab3b3112b56dbc1dab3" data-udi="umb://document/295bf9062ab84ab3b3112b56dbc1dab3">The Original Margarita</a> <a title="Spicy Strawberry Margarita" href="umb://document/e66e646f90154bfc9bf06fa010e3c9e9" data-udi="umb://document/e66e646f90154bfc9bf06fa010e3c9e9">Spicy Strawberry Margarita</a>

Total Time

Prep Time:5m

Yields:4 Servings

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Ingredients

1½ cups

ice cubes

¾ cup

tequila blanco (white tequila, 100% agave)

½ cup

frozen GOYA® Mango Fruit Pulp, thawed

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¼ cup

GOYA® Lemon Juice

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¼ cup

orange liqueur, like Triple Sec or Cointreau

1 tbsp.

sugar

GOYA® Iodized Salt, (optional)

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GOYA® Chilin Seasoning

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Directions

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Step 1

If using salt, pour onto small plate; mix with pinch Chilin Seasoning so salt is speckled with red. Moisten rims of margarita glasses with a damp towel; dip glasses in salt mixture, tapping off excess.

Step 2

In bowl of blender, add ice cubes, tequila, mango pulp, lemon juice, orange liqueur and sugar. Blend until mixture is combined and ice is crushed, about 1 minute.

Step 3

Pour frozen margaritas into glasses; serve immediately.

Products in this Recipe

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Mango Fruit Pulp

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Lemon Juice

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Iodized Salt

Chilin Seasoning

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