Make this tasty Coconut Milk Rice with Red Beans dish, a favorite in Guatemala! Its great flavor and creamy texture comes from GOYA® Coconut Milk, which permeates the smooth GOYA® Small Kidney Beans and fluffy white rice. Cook everything with bell peppers, garlic, onions, and Latin spices. Add it to your menu and see how it quickly becomes your favorite dish.
Total Time
40m
Prep Time:10m
Yields:4 Servings
Ingredients
1 tbsp.
¼ cup
¼ cup
1 tsp.
1½ cups
1 can
(13.5 oz.)
⅛ tsp.
1 packet
1 can
(15.5 oz.)
Directions
Step 1
Step 2
Step 3
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Coconut Milk Rice with Red Beans
Prep Time: 10m
Total time: 40m
Yields: 4 Servings
Ingredients
1 tbsp.
¼ cup
¼ cup
1 tsp.
1½ cups
1 can (13.5 oz.)
⅛ tsp.
1 packet
1 can (15.5 oz.)
Directions
Step 1
Step 2
Step 3
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Deanne Moroni