Habichuelas Guisadas – Stewed Red Beans
<h2 id="recipeheader">Delicious, Easy Caribbean Side Dish</h2> <p><em>Habichuelas Guisadas</em>, or Stewed Red Beans, is a savory dish of seasoned beans, usually accompanied by rice. It’s a favorite meal or side dish in many Caribbean countries including Puerto Rico, the Dominican Republic and Cuba. Made with a handful of convenient signature GOYA® products, this Habichuelas Guisadas recipe gets an extra boost of flavor from Goya® <a title="Recaito (1)" href="https://www.goya.com/en/products/frozen-ingredients/cooking-bases#recaito-frozen" data-id="5589">Recaito</a>, a savory mixture of cilantro, garlic, and onion. A delicious, easy stewed beans recipe that tastes like it’s made in the islands!</p>
Total Time
30m
Prep Time:10m
Yields:8 Servings
Ingredients
2 tbsp.
1
1 jar
(15.5 oz.)
½
1½ tsp.
½ cup
1 tbsp.
1 tsp.
¼ tsp.
2 cans
(15.5 oz. each)
Directions
Step 1
Step 2
Step 3
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Create AccountHabichuelas Guisadas – Stewed Red Beans
Prep Time: 10m
Total time: 30m
Yields: 8 Servings
Ingredients
2 tbsp.
1
1 jar (15.5 oz.)
½
1½ tsp.
½ cup
1 tbsp.
1 tsp.
¼ tsp.
2 cans (15.5 oz. each)
Directions
Step 1
Step 2
Step 3