Island Punch

Name: Island Punch
Prep time: 5M
Total time: 5M
Yield: 8 Servings
Ingredients: 2 cans GOYA® Coconut Water; 2 cans GOYA® Guava Nectar; 1 orange, thinly sliced; ¼ cup fresh mint, torn into small pieces; 2 cups lemon-lime soda

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<h2 class="subheader">Coconut-Guava Punch</h2> Cool off with this fruity, tropical punch! Naturally hydrating GOYA® <a title="Coconut Water Juice" href="umb://document/e7ebc03254a24bc1b5685c8d39ab86e0" data-id="5870">Coconut Water</a> mixes with sweet, pink guava nectar, fresh oranges and refreshing mint. Add some fizz with sparkling soda to make this drink perfect for any party!

Total Time

Prep Time:5m

Yields:8 Servings

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Ingredients

2 cans
(11.8 oz. each)

GOYA® <a href="/en/products/beverages/coconut-water#coconut-water-juice" title="Coconut Water">Coconut Water</a>

2 cans
(9.6 oz. each)

GOYA® Guava Nectar

Find in-store

orange, thinly sliced

¼ cup

fresh mint, torn into small pieces

2 cups

lemon-lime soda

Directions

Kitchen View

Step 1

In large pitcher, stir together coconut water, guava nectar, orange slices and mint. Transfer pitcher to refrigerator until ready to drink.

Step 2

Right before serving, add soda. Pour into tall glass with ice.

Step 3

Note: For adult version of Island Punch, stir in 1½ cups rum before refrigerating; substitute lemon-lime soda with 2 cups champagne.

Cool trick for your best summer punch!

The only catch about chilling down your punch with ice cubes: once the cubes melt, they can water down the flavor of the drink. Next time, try this trick: Pour 2 cans (11.8 oz. each) GOYA® Coconut Water into a freezer-safe bowl. Cover with plastic wrap and freeze until solid, about 4 hours. Then, unmold the coconut water ice and place in a bowl with punch. As this ice block slowly melts, the coconut water keeps the drink tasting great!

Products in this Recipe

Find in-store

Guava Nectar

Cool trick for your best summer punch!

The only catch about chilling down your punch with ice cubes: once the cubes melt, they can water down the flavor of the drink. Next time, try this trick: Pour 2 cans (11.8 oz. each) GOYA® <a title="Coconut Water" href="/en/products/beverages/coconut-water#coconut-water-juice">Coconut Water</a> into a freezer-safe bowl. Cover with plastic wrap and freeze until solid, about 4 hours. Then, unmold the coconut water ice and place in a bowl with punch. As this ice block slowly melts, the coconut water keeps the drink tasting great!

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