Serve up a pitcher of tangy, refreshing margaritas at your next “grownups only” party! This classic cocktail (which originates in Mexico) is a balance of white tequila, lemon juice and orange liqueur with a little salt to rim the glass.
Here, GOYA® Lemon Juice adds fresh citrus taste that promises to perk up the cocktail – and your guests – in no time!
More recipe inspirations:
1½ cups
tequila blanco (white tequila, 100% agave)
1 cup
GOYA® Lemon Juice
½ cup
orange liqueur, like Triple Sec or Cointreau
2 tbsp.
sugar (optional)
GOYA® Salt (optional)
You are now able to buy this recipe’s ingredients online! After you select your market, you decide if you want to have your items delivered or if you want to pick them up in store!
Learn How It WorksStep 1
In large pitcher, combine tequila, lemon juice, sugar and orange liquor; stir to combine. (Note: Margarita mixture can be made up to 12 hours in advance. Keep in refrigerator, covered.)
Step 2
If using salt, pour onto small plate. Moisten rims of lowball or margarita glasses with a damp paper towel; dip glasses in salt, tapping off excess.
Step 3
Fill glasses with ice. Pour margarita mixture into each glass (about 3 oz. per glass). Serve immediately.
You are now able to buy this recipe’s ingredients online! After you select your market, you decide if you want to have your items delivered or if you want to pick them up in store!
Learn How It WorksNot expecting a crowd? For each margarita, use this ratio: 1½ oz. tequila, 1 oz. GOYA® Lemon Juice, ½ oz. orange liqueur and ½ tsp. sugar.
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