Passion Fruit Margaritas

Passion Fruit Margaritas
Passion Fruit Margaritas

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La Cocina Goya

Let's toast with these delicious Passion Fruit Margaritas. We gave this favorite cocktail the tropical touch we love by simply mixing the sweet flavor of GOYA® Passion Fruit Cocktail, GOYA® Coconut Water, tequila, lime juice, and orange liqueur. Everything is combined with ice in a pitcher. To serve, simply prepare the glasses by garnishing them with a mix of salt and lime zest, pour in the margaritas… and they’re ready to enjoy!


More recipe inspirations:

Frozen Mango Margaritas

Peach Margaritas

The Original Margarita

Spicy Strawberry Margarita

  • Ingredients
  • Directions

Lime Salt Rim:


sea salt


lime zest


lime wedge


1 cup


¼ cup

orange liqueur, such as triple sec or Cointreau

Ice cubes


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Step 1

Lime Salt Rim: In small dish, combine salt and lime zest. Rub rim of each serving glass with lime wedge, then dip in salt mixture.

Step 2

Margaritas: Add passion fruit nectar, coconut water, tequila, lime juice and orange liqueur to an ice filled pitcher; stir to combine.

Step 3

Pour into glasses; serve immediately.


Note: Alternatively, omit salting the rim, and add a pinch of sea salt to the margarita mix.

No time?
No Problem!

Try our ready-made GOYA® Margarita Cocktail Mixer.

Learn More
Margarita Cocktail Mixer

New from Goya

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