Cowboy Caviar

About

If you are looking for a different salad, you must prepare this delicious Cowboy Caviar; a fresh and colorful salad with a base of beans and vegetables. Its secret is to let it marinate to intensify its rich flavor. Prepare it in advance and reserve until serving time. To make it, start by mixing GOYA® Blackeye Peas and GOYA® Black Beans, along with corn, tomatoes, peppers, red onion, cilantro, jalapeño, and a citrusy dressing made with GOYA® Extra Virgin Olive Oil, vinegar, and lime juice. Once perfectly marinated, add some avocado and cilantro. Serve with tortilla chips for a crunchy delight. This salad is perfect as a dip, appetizer, or to serve at parties and barbecues, and its wonderful flavor will surely surprise your guests!