Mango and Chia Popsicles
Total Time
180m
Prep Time:5m
Yields:8 Popsicles
Ingredients
1 package
GOYA® Mango Fruit Pulp; thawed
1 tbsp.
1 cup
GOYA® Whole Strawberries, sliced or diced
GOYA® Organic Blue Agave, optional
Directions
Step 1
<p>In a bowl, combine mango fruit pulp, ½ cup water, chia organic seeds and strawberries.</p>
Step 2
<p>Place mixture in popsicle molds.</p>
Step 3
<p>Place in freezer for 3 hours or until thoroughly frozen.</p>
Step 4
<p>When ready to serve run the mold under warm water to loosen the popsicle. Enjoy!</p>
For a sweeter popsicle add a 1 teaspoon of GOYA® Agave
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<p>For a sweeter popsicle add a 1 teaspoon of GOYA® Agave</p>
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Mango and Chia Popsicles
Prep Time: 5m
Total time: 180m
Yields: 8 Popsicles
Ingredients
1 package
GOYA® Mango Fruit Pulp; thawed
1 tbsp.
1 cup
GOYA® Whole Strawberries, sliced or diced
GOYA® Organic Blue Agave, optional
Directions
Step 1
<p>In a bowl, combine mango fruit pulp, ½ cup water, chia organic seeds and strawberries.</p>
Step 2
<p>Place mixture in popsicle molds.</p>
Step 3
<p>Place in freezer for 3 hours or until thoroughly frozen.</p>
Step 4
<p>When ready to serve run the mold under warm water to loosen the popsicle. Enjoy!</p>
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