Oven Roasted Tomato and Manchego Tartlets

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<p>Presenting our delicious tartlets featuring the golden richness of <a title="Extra Virgin Olive Oil" href="https://goya.com/en/products/extra-virgin-olive-oil" data-id="8196">GOYA® </a><a title="Extra Virgin Olive Oil" href="https://goya.com/en/products/extra-virgin-olive-oil" data-id="8196">Extra Virgin Olive Oil</a>, and topped with succulent roasted tomato and nutty manchego cheese. Made with creamy sheep’s milk, this most famous of Spain’s cheeses adds a complexity of flavor to these easy-to-make appetizers or hors d’oeuvres. The tartlets’ simple but delicious flavor combination gives this recipe a versatility that allows it to work across many menus.</p>

Total Time

80m

Prep Time:25m

Yields:8 Servings

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Ingredients

8

<p><span> large plum tomatoes (about 2 lbs.), quartered lengthwise</span></p>

2 tbsp.

plus 1 teaspoon GOYA® Extra Virgin Olive Oil, divided

4 tsp.

<p><span> chopped fresh thyme, divided</span></p>

1 package
(3.5 oz.)

1½ cups

<p><span> shredded manchego cheese</span></p>

½ cup

<p><span>fresh basil leaves, slivered</span></p>

Directions

Kitchen View

Step 1

<p>Preheat oven to 400°F. Line rimmed baking sheet with foil. Place tomatoes in center of sheet. Add 1 tablespoon olive oil, Sazonador Total, and 2 teaspoons thyme; toss until evenly coated. Arrange, cut sides up, in single layer. Bake until reduced slightly and edges are browned, about 1 hour. Chill and coarsely chop.</p>

Step 2

<p>Brush thawed Discos with 2 teaspoons olive oil. Sprinkle on ½ cup manchego cheese and remaining 2 teaspoons thyme. Bake until pastry is golden, about 14 minutes.</p>

Step 3

<p>Top with tomatoes (about 2 tbsp. each) and remaining cheese. Bake 5 minutes or until cheese is melted. Drizzle with remaining 2 teaspoons olive oil and top with slivered basil.</p>
Tip Icon

• You may substitute frozen puff pastry for GOYA® Discos. Cut dough into 6″ pieces.
• The tomatoes can be roasted and stored refrigerated, for up to 1 week in advance. Bring to room temperature before using.

Tip Icon
<p>• You may substitute frozen puff pastry for GOYA® <a title="Frozen Discos" href="/en/subcategory/empanada-dough/" data-id="1723">Discos</a>. Cut dough into 6″ pieces.<br /> • The tomatoes can be roasted and stored refrigerated, for up to 1 week in advance. Bring to room temperature before using.</p>

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