<p>Delicious <em>Three Bean Burgers</em>! Prepare them and let us know if they’re the best plant-based burgers you’ve ever tasted. Once you try them, you’ll be captivated by their deep flavor that combines GOYA® <a title="Black Beans Can" href="https://www.goya.com/en/products/black-beans-can/" data-udi="https://goya.com/en/products/black-beans-can">Black Beans</a>, <a title="Red Kidney Beans Can" href="https://www.goya.com/en/products/dark-kidney-beans/" data-udi="https://goya.com/en/products/red-kidney-beans-can">Dark Red Kidney Beans</a> and <a title="Pinto Beans Can" href="https://www.goya.com/en/products/pinto-beans-can/" data-udi="https://goya.com/en/products/pinto-beans-can">Pinto Beans</a>. In this recipe, the beans are mashed and mixed with smoky GOYA® <a title="Chipotle Peppers in Adobo Sauce" href="https://www.goya.com/en/products/chipotle-peppers-in-adobo-sauce/" data-udi="https://goya.com/en/products/chipotle-peppers-in-adobo-sauce">Chipotle Peppers in Adobo Sauce</a>, garlic, balsamic vinegar and other ingredients that enhance the flavor of these delicious and nutritious burgers. They are a great way to incorporate more meatless meals into your routine. And, the best part is that once they’re made, you can freeze them for up to 6 months, so you can enjoy their rich flavor any time, any day of the week.</p>