This Spanish-inspired dish is prepared in one skillet: The rice is infused with the authentic taste and color of Sazón GOYA® with Saffron, and is slowly simmered with a tasty blend of seafood and veggies. A complete meal your entire family can enjoy.

Made with Sazón GOYA® with Saffron

Enhance your meals with the unique flavor and color of Sazón GOYA® with Saffron. This aromatic ingredient, very popular in Spain, is ideal for making countless recipes such as paellas and rice dishes. Try it!

Bring the family together to enjoy this seafood feast! In this recipe, the shellfish are cooked in a flavorful broth made with Sofrito, tomato sauce and Sazón GOYA® with Saffron, white wine, and a splash of brandy or cognac.

Made with Sazón GOYA® with Saffron

Enhance your meals with the unique flavor and color of Sazón GOYA® with Saffron. This aromatic ingredient, very popular in Spain, is ideal for making countless recipes such as paellas and rice dishes. Try it!

Transport yourself to the Caribbean with this tropical recipe! In this Dominican-style dish, fish fillets are cooked in a succulent sauce made with GOYA® Coconut Milk, tomato sauce, tender onions and chopped bell peppers.

Made with GOYA® Coconut Milk

An ideal ingredient for sweet and savory dishes! GOYA® Coconut Milk is perfect for adding flavor and a creamy consistency to countless recipes, from drinks and desserts to appetizers and main courses. Plus, it’s a favorite ingredient for adding a unique, tropical flavor to fish and seafood dishes. Try it!

This shrimp dish is a coastal Ecuadorian favorite! The secret to its flavor and creamy texture is our GOYA® Coconut Milk. Here, shrimp are simmered with coconut milk, bell peppers, tomatoes, cumin and Sofrito. A delicious dish that’s ready in minutes!

Made with GOYA® Coconut Milk

An ideal ingredient for sweet and savory dishes!  GOYA® Coconut Milk is perfect for adding flavor and a creamy consistency to countless recipes, from drinks and desserts to appetizers and main courses. Plus, it’s a favorite ingredient for adding a unique, tropical flavor to fish and seafood dishes. Try it!

Delight your palate with this amazing Easy Seafood and Rice! Made with a base of onion, garlic, olive oil and our vibrant GOYA® Yellow Rice, the flavor is intensified by a rich variety of seafood, peas, and GOYA® Fancy Pimientos. It’s the perfect recipe to easily prepare any day of the week and is ideal during Lent.

Made with GOYA® Yellow Rice

GOYA® Yellow Rice is versatile, delicious, and easy to cook; it’s the perfect complement to any dinner. Try it as a side dish in a variety of seafood, fish, meat, chicken and vegetable recipes. You can also use it as the base for other tasty dishes, like our delicious Easy Seafood and Rice or a mouthwatering Seafood Paella Salad - Rice & Seafood Salad.

If you like salads and you love paella, why not enjoy both together in one dish? Add a twist to your menu with this version of paella that is enjoyed cold, it’s perfect for summer or Lent. Make this flavorful Seafood Paella Salad - Rice & Seafood Salad in just minutes with perfectly seasoned GOYA® Yellow Rice, seafood and delicious vegetables.  You’ll love it!

Made with GOYA® Yellow Rice

GOYA® Yellow Rice is versatile, delicious, and easy to cook; it’s the perfect complement to any dinner. Try it as a side dish in a variety of seafood, fish, meat, chicken and vegetable recipes. You can also use it as the base for other tasty dishes, like our delicious Easy Seafood and Rice or a mouthwatering Seafood Paella Salad - Rice & Seafood Salad.

Surprise your guests with this elegant and savory one sheet pan-baked salmon! The key ingredient of this recipe: GOYA® Extra Virgin Olive Oil. Its flavor and aroma blends perfectly with lemon juice and Adobo to give the baked salmon, as well as the potatoes and asparagus, an unforgettable flavor. Serve with a fabulous olive salsa and lemon slices.

Made with GOYA® Extra Virgin Olive Oil

If there’s one essential ingredient in your pantry it’s the bold and rich GOYA® Extra Virgin Olive Oil. Winner of the ChefsBest® Excellence Award for its incredible quality, it offers a robust flavor from the best Spanish olive harvests. 

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

A delicious halibut dish that’s easy to make! To prepare this quick recipe, fish is cooked in parchment paper with a citrus sauce made with GOYA® Extra Virgin Olive Oil, orange and lime juices and the spicy-smoky flavor of chipotle peppers in adobo sauce. This steamed method of baking makes the fish extra juicy and full of flavor.

Made with GOYA® Extra Virgin Olive Oil

If there’s one essential ingredient in your pantry it’s the bold and rich GOYA® Extra Virgin Olive Oil. Winner of the ChefsBest® Excellence Award for its incredible quality, it offers a robust flavor from the best Spanish olive harvests. 

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

An easy yet elegant recipe! In this delicious pasta dish, shrimp is cooked with the bold flavor of GOYA® Extra Virgin Olive Oil, garlic, thyme and red  pepper flakes. Finish off by adding lemon juice and grated zest for extra flavor, toss with linguini, and enjoy!

Made with GOYA® Extra Virgin Olive Oil

If there’s one essential ingredient in your pantry it’s the bold and rich GOYA® Extra Virgin Olive Oil. Winner of the ChefsBest® Excellence Award for its incredible quality, it offers a robust flavor from the best Spanish olive harvests. 

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

The perfect salad for a complete meal! Our Puerto Rican version of this yummy recipe is made with salted cod, GOYA® Extra Virgin Olive Oil, red wine vinegar, pimiento stuffed olives, eggs, avocado, tomato and cilantro.  A fantastic dish to share with friends and family.

Made with GOYA® Extra Virgin Olive Oil

If there’s one essential ingredient in your pantry it’s the bold and rich GOYA® Extra Virgin Olive Oil. Winner of the ChefsBest® Excellence Award for its incredible quality, it offers a robust flavor from the best Spanish olive harvests. 

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

Bacalaítos are a Puerto Rican favorite, especially in markets and fairs. To make these easy and delicious fritters, the already delicious codfish flavor is enhanced with GOYA® Adobo All-Purpose Seasoning with Pepper. Simply shred the codfish and combine with cilantro and minced garlic, coat in flour and fry until golden brown.

Made with GOYA® Adobo All-Purpose Seasoning with Pepper

GOYA® Adobo All-Purpose Seasoning with Pepper is the perfect blend of salt, pepper and Latin spices, ideal for enhancing the flavor of your fish and seafood meals. A little sprinkle is all it takes!

Try this deliciously crunchy fish chicharrón! In this Peruvian recipe, white fish is marinated in a flavorful blend of lemon juice, garlic, yellow hot pepper paste and GOYA® Adobo All-Purpose Seasoning with Pepper. Then, it’s coated in flour and fried until perfectly crunchy.

Made with GOYA® Adobo All-Purpose Seasoning with Pepper

GOYA® Adobo All-Purpose Seasoning with Pepper is the perfect blend of salt, pepper and Latin spices, ideal for enhancing the flavor of your fish and seafood meals. A little sprinkle is all it takes!

A traditional and flavorful recipe!  To make this classic marinated fish, toss red snapper with Adobo, lemon juice and garlic; marinate in a tangy sauce with GOYA® Manzanilla Olives Stuffed with Minced Pimientos, fancy pimientos, onions and bay leaves. Irresistible!

Made with GOYA® Manzanilla Olives Stuffed with Minced Pimientos

Olives are perfect for sharing at gatherings with family and friends. In this version, the olives are stuffed with minced pimientos; enjoy them on their own as a snack or appetizer, or use them as an ingredient to prepare countless dishes. Winners of the ChefsBest® Excellence Award for their incredible quality.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

A classic Veracruz-style, Mexican favorite. In this recipe, red snapper fillets are simmered in a tasty sauce made with tomatoes, jalapeños, clam broth, wine, capers and flavor-packed GOYA® Manzanilla Olives Stuffed with Minced Pimientos.

Made with GOYA® Manzanilla Olives Stuffed with Minced Pimientos

Olives are perfect for sharing at gatherings with family and friends. In this version, the olives are stuffed with minced pimientos; enjoy them on their own as a snack or appetizer, or use them as an ingredient to prepare countless dishes. Winners of the ChefsBest® Excellence Award for their incredible quality.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

To make this classic Peruvian soup, shrimp are simmered in a tasty broth seasoned with GOYA® Tomato Sauce and other ingredients like garlic, rocoto red hot pepper, oregano, whole kernel corn, yuca, and poached eggs. You’ll end up loving this outstanding, super-satisfying soup.

Made with GOYA® Tomato Sauce

Make delicious meals with our convenient and tasty GOYA® Tomato Sauce. Its authentic Spanish flavor and consistency comes from juicy tomatoes and Latin spices. Use it in all your recipes that call for tomato sauce.

Simple yet elegant!  This fabulous Catalán-Style Fish is the perfect dish for a delicious weeknight dinner, or to serve during Lent. Simply sauté marinated fish fillets for a few minutes, then serve with an exquisite sauce using GOYA® Extra Virgin Olive Oil, onions, peppers, spices and rich, thick GOYA® Tomato Sauce. Bon Appétit!

Made with GOYA® Tomato Sauce

Make delicious meals with our convenient and tasty GOYA® Tomato Sauce. Its authentic Spanish flavor and consistency comes from juicy tomatoes and Latin spices. Use it in all your recipes that call for tomato sauce.

These stuffed plantain cups are a Caribbean favorite, ready in just 30 minutes! Simply cook the shrimp in the wonderful GOYA® Tomato Sauce, garlic and Sofrito, and place in the warm and crunchy plantain cups. You’ll enjoy every bite!

Made with GOYA® Tomato Sauce

Make delicious meals with our convenient and tasty GOYA® Tomato Sauce. Its authentic Spanish flavor and consistency comes from juicy tomatoes and Latin spices. Use it in all your recipes that call for tomato sauce.

If you’re looking for a flavorful and comforting dish, try this delicious Corn, Black Bean and Shrimp Chowder! This seafood chowder is made with shrimp, peppers, corn, and tasty and convenient GOYA® Black Beans, cooked together with the exceptional flavor of GOYA® Recaito, a cooking base with authentic Latin flavor. Try it, it’s fantastic!

Made with GOYA® Black Beans

Flavorful GOYA® Black Beans are a classic ingredient in Latin cuisine. They are also winners of the ChefsBest® Excellence Award* for their overall quality. In addition to being versatile and convenient, they’re highly nutritious because of their high fiber, iron, and potassium content.  Prepare a myriad of recipes, including your favorites like classic black beans and rice, as well as a wide variety of salads, stews, soups, and other tasty recipes like our Corn, Black Bean and Shrimp Chowder or delicious Grilled Shrimp Tostadas with Black Bean Salsa.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

Just the mention of Grilled Shrimp Tostadas with Black Bean Salsa will make your mouth water. Try this tasty and quick recipe that is so easy to make. Start by creating a flavor-packed salsa with GOYA® Black Beans, tomatoes, onions and spices. Next, spread refried beans on crispy tortillas, layer on the salsa and top with perfectly seasoned grilled shrimp.They’re a real treat!

Made with GOYA® Black Beans

Flavorful GOYA® Black Beans are a classic ingredient in Latin cuisine. They are also winners of the ChefsBest® Excellence Award* for their overall quality. In addition to being versatile and convenient, they’re highly nutritious because of their high fiber, iron, and potassium content.  Prepare a myriad of recipes, including your favorites like classic black beans and rice, as well as a wide variety of salads, stews, soups, and other tasty recipes like our Corn, Black Bean and Shrimp Chowder or delicious Grilled Shrimp Tostadas with Black Bean Salsa.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

Serve a different fish menu tonight!  You’ll love this Lemon-Cilantro Steamed Halibut with Herbed Jasmine Rice recipe. It's easy to prepare, just flavor the fish with our GOYA® Sazonador Total, lemon and paprika, and bake. Then pair it with the amazing flavor of GOYA® Jasmine Rice. It’s a fabulous dinner you can enjoy any day of the week. Simple, easy, and delicious!

Made with GOYA® Jasmine Rice

GOYA® Jasmine Rice is a fantastic accompaniment to all your favorite recipes. It has a great aroma, light, smooth texture and rich flavor. Try it in a variety of rice recipes, either on its own, with vegetables or with a protein, such as beans, meat, seafood, or fish, like our Lemon-Cilantro Steamed Halibut with Herbed Jasmine Rice recipe or a delicious Shrimp Fried Rice.

A dish destined to captivate whoever tries it! Our Shrimp Fried Rice recipe is simple to prepare and ready in under an hour. Make it with fragrant GOYA® Jasmine Rice and combine it with other tasty ingredients like green onions, soy sauce, egg and, of course, sautéed shrimp.  Enjoy it as a main dish or side dish; it will be your new favorite starting today.

Made with GOYA® Jasmine Rice

GOYA® Jasmine Rice is a fantastic accompaniment to all your favorite recipes. It has a great aroma, light, smooth texture and rich flavor. Try it in a variety of rice recipes, either on its own, with vegetables or with a protein, such as beans, meat, seafood, or fish, like our Lemon-Cilantro Steamed Halibut with Herbed Jasmine Rice recipe or a delicious Shrimp Fried Rice.

A delicious and easy recipe! Here, tilapia is drizzled with GOYA® Naranja Agria – Bitter Orange Marinade, olive oil, cilantro and garlic; everything gets covered with bell peppers and onions and wrapped in a banana leaf.  The result: a super juicy, tasty, low-fat fish.

Made with GOYA® Naranja Agria – Bitter Orange Marinade

The key ingredient for adding a vibrant citrus flavor to all your fish and seafood dishes; GOYA® Naranja Agria – Bitter Orange Marinade. Simply pour over your favorite fish or seafood and let it sit before cooking. Its extraordinary flavor will delight everyone!

Try this delicious Ecuadorian-style ceviche! Here, shrimp are simmered with scallions, then marinated in a citrusy blend of GOYA® Naranja Agria – Bitter Orange Marinade, tomato sauce, red onion, olive oil and Sazón. Serve with popcorn and everyone will love it.

Made with GOYA® Naranja Agria – Bitter Orange Marinade

The key ingredient for adding a vibrant citrus flavor to all your fish and seafood dishes; GOYA® Naranja Agria – Bitter Orange Marinade. Simply pour over your favorite fish or seafood and let it sit before cooking. Its extraordinary flavor will delight everyone!

Prep these fish tacos in minutes! This Baja California favorite is super easy to make – simply marinate the fish with GOYA® Ceviche Marinade and then grill. Serve with tortillas, a bit of coleslaw and a tasty cilantro and lemon sauce.

Made with GOYA® Ceviche Marinade

The perfect marinade to prepare the best ceviche in minutes! This ready-to-use citrus marinade is made with the delicious flavors of lime juice, onion, garlic, cilantro and a touch of chili.  Just marinate your favorite fish or seafood, and enjoy

Are you a ceviche lover? Then you should make these Veracruz-style ceviche tostadas. The scallops are marinated in GOYA® Ceviche Marinade along with tomato, capers, avocado and cilantro. A delicious dish served on crunchy tostadas made by frying mini tortillas. So good!

Made with GOYA® Ceviche Marinade

The perfect marinade to prepare the best ceviche in minutes! This ready-to-use citrus marinade is made with the delicious flavors of lime juice, onion, garlic, cilantro and a touch of chili.  Just marinate your favorite fish or seafood, and enjoy