<h2 class="subheader">Beef and Potato Stew</h2> <p>Warm up inside out with a savory casserole of beef and potatoes simmered in<em> sofrito</em>, tomato sauce, spices and beef bouillon for a positively flavorful, comforting meal. An authentic <em>caldero</em> recipe, this beef stew is prepared in a traditional cooking pot called a <em>caldero</em>, or in a heavy kettle that makes it a Latin classic!</p>
Total Time
195m
Prep Time:15m
Yields:6 Servings
Ingredients
2 lbs.
3 tbsp.
1
1
2 tbsp.
½ can
2 tbsp.
2 tbsp.
½ tsp.
2 cups
2 lbs.
1 lb.
⅓ cup
1 tbsp.
3 cups
Directions
Step 1
Step 2
Step 3
Step 4
Step 5
Step 6
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Create AccountCarne Guisada – Beef and Potato Stew
Prep Time: 15m
Total time: 195m
Yields: 6 Servings
Ingredients
2 lbs.
3 tbsp.
1
1
2 tbsp.
½ can
2 tbsp.
2 tbsp.
½ tsp.
2 cups
2 lbs.
1 lb.
⅓ cup
1 tbsp.
3 cups
Directions
Step 1
Step 2
Step 3
Step 4
Step 5
Step 6
Reviews
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steven
Muy Delicioso
Ebb Bishop
This Beef Stew was amazing. I made the recipe for two of us and thought there would be too much left over. Sent a bowl over to a friends for her dinner. The whole pot was gone in 2 days. Plan to make again real soon. I did let the meat sit with the Adobo on it in the fridge overnight, but otherwise followed the recipe exactly. Great winter dish with a nice glass of wine and crusty bread and or a salad.
Dawn Betz
I've made this 3 times and it's delicious every time! My father-in-law said it's the best he's tasted! Making it again for him today!
David Gomez
Ok recipe, but I recommend cooking the potato and beef at the same time in a dutch oven pot, at a super low temp, like 150 degrees, for a tender and moist finished product. Have done it this way for years. Works great. But it has to cook for about 6 hours this way. Turns into a stew even though it is technically roasted. But it works!
Tanya Mendoza
Good
Chelsea Hill
sups delich, would do again yas queen
Ashley Westbrooks
Tania Alexandra
Robert Fuentes
Thank u so much. This was great
John Romero
Fantastic , better than my local cuchifrito , and I live in the Bronx so that should say a whole lot..
Jaime Rotger