Three Bean Vegetarian Lasagna
You are going to love this Three Bean Vegetarian Lasagna! A comforting, oven-baked, gluten-free recipe. Simply layer sliced sweet potatoes, followed by a layer of three types of delicious GOYA® Beans: Black, Pinto and Kidney mixed with tasty GOYA® Tomato Sauce. Lastly, add layers of delicious ricotta, mozzarella, and Parmesan cheese. Enjoy!
Total Time
60m
Prep Time:15m
Yields:6 Servings
Ingredients
3 cans
(8 oz. each)
1 can
(15.5 oz.)
1 can
(15.5 oz.)
1 can
(15.5 oz.)
2 lbs.
1
2 cups
1 cup
2 tbsp.
Directions
Step 1
Step 2
Step 3
Step 4
Step 5
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Three Bean Vegetarian Lasagna
Prep Time: 15m
Total time: 60m
Yields: 6 Servings
Ingredients
3 cans (8 oz. each)
1 can (15.5 oz.)
1 can (15.5 oz.)
1 can (15.5 oz.)
2 lbs.
1
2 cups
1 cup
2 tbsp.
Directions
Step 1
Step 2
Step 3
Step 4
Step 5
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