White Bean and Chicken Chili

Jump to recipe

<p>You can sit down to a bowl of flavorful and comforting White Bean and Chicken Chili in just 30 minutes. This recipe is brimming with flavorful herbs and spices, which simmer in a rich chicken broth thickened with butter and flour. Add shredded chicken and plump GOYA® <a title="Cannellini Beans" href="/en/products/beans-and-other-grains/premium-beans#cannellini-beans">Cannellini</a> for a stick-to-your-ribs, medium-spiced chili that’s perfect for any night.</p>

Total Time

30m

Prep Time:10m

Yields:8 Servings

Save

Buy

Share

Print

Ingredients

For the Chili:

¼ cup

<p><span>butter</span></p>

1

<p><span>onion, finely chopped (about 1½ cups)</span></p>

3 tbsp.

<p><span> all-purpose flour</span></p>

1 tbsp.

<p><span>chili powder</span></p>

2 tsp.

<p><span>ground cumin</span></p>

2 packets

GOYA® Chicken Flavored Bouillon, mixed with 4 cups water

1½ cups

<p><span>half and half</span></p>

4 cups

<p><span>cooked, shredded chicken or turkey</span></p>

2 cans
(15.5 oz. each)

GOYA® Cannellini, drained and rinsed

For the Garnish:

<p><span>Sour cream</span></p>

<p><span>Chopped fresh cilantro</span></p>

Buy all ingredients to make this recipe from your local grocer:

What’s this?

What is this button?

You are now able to buy this recipe's ingredients online! After you select your market, you decide if you want to have your items delivered or if you want to pick them up in store!

Directions

Kitchen View

Step 1

<p>Heat butter in large, heavy pot over medium-high heat until melted and foaming. Add onions to pot. Cook, stirring occasionally, until onions are translucent, about 10 minutes. Add flour, chili powder, garlic and cumin to pot. Cook, stirring often, about 3 minutes more.</p>

Step 2

<p>Whisk chicken bouillon mixture and half and half into pot. Bring broth to boil. Stir in chicken, cannellini beans, jalapeños and Adobo. Reduce heat to medium low. Simmer, stirring occasionally, until beans are warmed through and flavors come together, about 5 minutes.</p>

Step 3

<p>To serve, ladle chili into warm bowls. Garnish with sour cream and cilantro.</p>

GOYA® HIGHLIGHTS

Tasty creations & seasonal delights

banner_image.png

Festive Dishes Everyone Will Love

Learn step by step how to prepare dishes with an authentic Latin touch, like ham, turkey, and other classics such as roast pork shoulder, pasteles, and hallacas, all made with the GOYA® line of Seasonings and Marinades.

Learn More
banner_image.png

Join La Cocina Goya®

Register FREE on Goya.com and get unlimited access to exciting features like My Recipe Box, coupons and offers, and our newsletter.

Create Account

Reviews

Submit your review
1
2
3
4
5
Submit
     
Cancel

Create your own review

This site is registered on Toolset.com as a development site.
Click Here